Executive Sous Chef

2 weeks ago


Brisbane, Queensland, Australia The Star Entertainment Group Full time

Key Responsibilities:

  • Maintain high-quality food standards: Ensure the quality and consistency of all food leaving the kitchen, driving excellence in every dish served.
  • Lead the culinary team: Mentor and develop the Commis' and Apprentice Chefs in the brigade, fostering a culture of collaboration and expertise.
  • Monitor stock levels and inventory: Manage kitchen supplies and ingredients, ensuring efficient use and minimizing waste.

About the Role:

The Star Entertainment Group is seeking a skilled Demi Chef to join our esteemed Sovereign restaurant team. As a key member of our culinary leadership, you will be responsible for driving quality, consistency, and excellence in every aspect of our kitchen operations.

What We Offer:

  • Competitive Hourly Rate: Enjoy a competitive hourly rate, plus penalty rates for weekends and public holidays.
  • Endless Career Growth: Take advantage of endless career growth opportunities, develop your skills, and reach your full potential.
  • Dedicated Team Restaurant: Enjoy regular rostered breaks and access to a dedicated team restaurant with complimentary meals.
  • Uniform and Grooming: Receive uniform laundered and ready for you daily on property.
  • Supportive Leadership: Work alongside a supportive leadership team dedicated to your growth and success.

About Us:

The Star Entertainment Group is committed to creating a diverse, equitable, and inclusive workplace. We welcome applications from all cultures, ages, religions, genders, LGBTQI+ people, Australia's First Nations Peoples, and people with disabilities. Our company values are Built Memorable Connections, Owned It, Lead with Integrity, and Take Good Care.

Eligibility Checks:

Please be aware that eligibility checks are required as part of the recruitment process and ongoing employment for this position.


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