Executive Sous Chef

We are seeking an experienced Executive Sous Chef to join our team at AccorHotel. This is a fantastic opportunity to take your culinary skills to the next level and work with a dynamic team in a fast-paced environment.Job Summary:The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing a team of chefs, and ensuring that...

TGI Fridays is a renowned international restaurant chain with almost 1,000 locations across 61 countries. Our brand is built on a rich history of innovation and an unwavering commitment to excellence.We are currently seeking highly skilled Executive Chefs and Sous Executives to join our team at our Brisbane and Gold Coast restaurants. As a key member of our...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Club Tavern. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the delivery of exceptional food and service to our guests.Key ResponsibilitiesLead the kitchen team and ensure the timely and accurate preparation of...

OverviewWilliam Wallace Group is a leading hospitality business specialising in offsite catering and venue management. Our company excels in delivering exceptional dining experiences with a contemporary approach to events.Salary InformationThe estimated salary for this position is $70,000 - $90,000 per annum, depending on experience.About the RoleThis...

About the RoleWe are seeking an exceptional Sous Chef to join our prestigious Conference and Events operation at The Star Gold Coast.As a key member of our culinary team, you will support the Chef de Cuisine and assist with leading the team, ensuring consistency in high-quality product and service standards.This is a fantastic opportunity to work in a...

TGI Fridays, a leading global casual dining restaurant group, is seeking experienced Head Chefs and Sous Chefs to join our expanding team in Brisbane and Gold Coast restaurants.About the OpportunityWe are looking for individuals who share our passion for delivering exceptional quality food and outstanding guest experiences.Producing high-quality dishes...

About UsThe Star Entertainment Group is a leading integrated resort operator in Australia. Our Queen's Wharf Brisbane development is a $3.6 billion project that will deliver four new luxury hotels, over 50 new dining and entertainment options, significant luxury retail, and around 1,500 residential apartments.Our CultureWe are committed to creating a...

Company OverviewThe Star Entertainment Group is a leading integrated resort operator in Australia, with iconic properties including The Star Sydney and The Star Gold Coast. We are now seeking a highly skilled Executive Sous Chef to join our culinary team at Queen's Wharf Brisbane, a $3.6 billion transformational development that will redefine the city's...

About QT Gold CoastLocated on the sunny Gold Coast, QT Gold Coast is a premier hotel and resort destination.About the RoleWe are seeking a highly motivated and experienced Sous Chef to join our culinary team at QT Gold Coast. As a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu...

About the RoleWe are seeking a skilled Chef de Partie to join our team at Hyatt Regency Brisbane, working closely with our Executive & Sous Chef to create a reimagined pastry/mains menu.Main Responsibilities:Assist in creating a new menu concept for our hotel.Be hands-on in the kitchen, leading by example and mentoring junior chefs.Supervise the kitchen team...

Hotel Group Seeks Experienced Sous Chef for Event Kitchen RoleBrisbane, a vibrant city in the state of Queensland, Australia, is home to various high-end hotels that cater to corporate and leisure travel. One such hotel group is seeking an experienced Sous Chef to join their events department.The Opportunity:This leading hotel group boasts a strong...

Born in New York, TGI Fridays is now the world's largest full-service casual dining restaurant group with almost 1,000 restaurants in 61 countries.We are currently expanding our operations in Australia and are looking for experienced Head Chefs and Sous Chefs to join our growing team at our Brisbane and Gold Coast restaurants.OpportunitiesWe seek an...

We are seeking an experienced Sous Chef for Functions to join our dynamic catering company in Brisbane. As a key member of our culinary team, you will play a pivotal role in the planning, preparation, and execution of all catered events.About the Company:Our company is renowned for delivering exceptional culinary experiences across Brisbane. We specialize in...

Join Our Premier Dining Team as a Sous ChefWe are seeking an experienced and passionate Sous Chef to join our dynamic team at one of Brisbane's premier dining locations.

About the Role: We are seeking a talented Sous Chef to join our team at El Camino Cantina, a vibrant Tex-Mex dining experience in QLD. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in menu planning, food preparation, and kitchen management.Key Responsibilities:Assist the Executive Chef in menu planning, food...

Full-time Sous Chef PositionWe are seeking an experienced and skilled Sous Chef to join our dynamic team at The Currumbin Hotel. This is a full-time opportunity that offers a competitive salary and a chance to work in a fast-paced kitchen environment.Key Responsibilities:Support the Head Chef in reviewing and executing menu changes to maintain quality and...

About Us:El Camino Cantina, a vibrant Tex-Mex restaurant located in the heart of Surfers Paradise on the Gold Coast, is seeking an experienced Sous Chef to lead our high-energy kitchen team.We offer a competitive salary package ranging from $80,000 to $100,000 per annum, depending on experience, along with comprehensive training and mentorship...

About El Camino Cantina:We're a vibrant Tex-Mex restaurant located in the heart of Surfers Paradise on the Gold Coast, renowned for our bold flavours and dynamic team culture. As an Executive Sous Chef, you'll be instrumental in delivering exceptional dining experiences that showcase our unique culinary style.What We Offer:Competitive Salary: $65,000 -...

The Albion Hotel, part of the Endeavour Group network, is seeking a skilled Sous Chef to lead their culinary team.As a key member of the kitchen brigade, you will be responsible for delivering exceptional food quality, ensuring timely and accurate preparation of dishes, and mentoring junior staff members.To succeed in this role, you will need:Prior...

{"Responsibilities and Expectations": "We are seeking a qualified Sous Chef to join our team at The Club Tavern.As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of dishes to surpass guest expectations.You will support the Head Chef with menu planning, inventory management, and food preparation,...