Senior Sous Chef for a Luxurious Hotel Experience

3 weeks ago

Sydney, New South Wales, Australia QT Full time

About QT - A Unique Dining Experience

At QT, we're passionate about delivering exceptional dining experiences. As a Senior Sous Chef, you'll play a pivotal role in supporting the Head Chef in managing our luxurious hotel's kitchen operations.

Key Responsibilities:

  • Lead the kitchen team, ensuring the highest standards of food quality, presentation, and service.
  • Assist the Head Chef in menu planning, development, and execution.
  • Supervise and train kitchen staff, fostering a collaborative and productive environment.
  • Ensure all dishes are prepared to the highest standards and in accordance with health and safety regulations.

Requirements:

  • Culinary degree or equivalent professional training.
  • Strong knowledge of various cooking methods, ingredients, and cuisines.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and maintain a positive attitude.

What We Offer:

  • Incredible team member discounts from day one.
  • 50% off stays at EVT hotels - Rydges, LyLo, QT, Atura, and more.
  • Awesome winter and summer savings and discounts at Thredbo.
  • Rapid career growth opportunities through our EVT network.

How to Apply:

To learn more about this exciting opportunity, please visit our career page at https://www.evt.com/elevate/careers/. We look forward to hearing from you

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