Breakfast Sous Chef

Sydney's iconic first international 5-star hotel is partnering with House Made Hospitality to set new standards in the Australian hospitality scene. As a talented Breakfast Senior Sous Chef, you will craft a unique experience where luxury reaches new heights by assisting the Head Chef and Executive Chef in managing the kitchen team to maximise food...

Sofitel Sydney Wentworth is seeking a talented Breakfast Sous Chef to join our culinary team and contribute to the creation of a unique luxury experience. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing daily food service and on-site kitchen operations.The ideal candidate will have a minimum of 4 years'...

Job Title: Breakfast Senior Sous ChefSofitel Sydney Wentworth is seeking a talented Breakfast Senior Sous Chef to join our culinary team. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing the kitchen team to maximize food profitability.Key Responsibilities:Manage daily food service and on-site kitchen...

Unlock Your Culinary PotentialSofitel Sydney Wentworth is seeking a talented Breakfast Sous Chef to join our culinary team and contribute to the hotel's future success. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing daily food service and on-site kitchen operations.Key Responsibilities:Manage daily food...

Job DescriptionWe are seeking a talented Breakfast Sous Chef to join our culinary team at Sofitel Sydney Wentworth. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing daily food service and on-site kitchen operations.Key Responsibilities:Manage daily food preparation, production, and implementation of menus...

Job SummaryWe are seeking an experienced Executive Sous Chef to lead the breakfast operations team in our Pullman Hotel. This is a dynamic opportunity to join a professional and fast-paced kitchen environment.About UsPullman Hotels Sydney Olympic Park offers exceptional guest experiences with unique hotel precincts and major sporting, music, and...

Embark on a journey of culinary excellence with Sofitel Sydney Wentworth, a luxury hotel partnering with House Made Hospitality to set new standards in the Australian hospitality scene.As a Breakfast Sous Chef, you will assist the Head Chef and Executive Chef in managing the kitchen team to maximize food profitability and oversee food preparation,...

Role OverviewWe are seeking a highly skilled Breakfast Sous Chef to join our culinary team at Sofitel Sydney Wentworth.The ideal candidate will have a minimum of 4 years' experience as a Sous Chef, with a strong background in luxury hotel operations and a passion for delivering exceptional dining experiences.Key ResponsibilitiesManage daily food service and...

Job Title: Demi Breakfast ChefNovotel Sydney Darling Square is seeking an experienced Demi Breakfast Chef to join our team. As a key member of our kitchen team, you will be responsible for food preparation for our breakfast buffet, and at times assist with Pumphouse Sydney, in room dining, and function service.Key Responsibilities:Maintain a clean and...

Company OverviewSydney's iconic first international 5-star hotel is partnering with House Made Hospitality, a Sydney-based and globally inspired hospitality group. This partnership aims to set new standards in the Australian hospitality scene, seeking a talented Breakfast Sous Chef to craft a unique experience where luxury reaches new heights.Job...

At Pullman, we're passionate about delivering exceptional guest experiences. Our hotels in Sydney Olympic Park offer a unique blend of luxury and convenience, making them an ideal location for professionals looking to advance their careers.We're seeking an experienced Executive Breakfast Chef to join our dynamic kitchen team at Pullman Hotel. Reporting...

**Novotel Sydney Darling Square** seeks to hire an experienced Demi Breakfast Chef for a full-time position.**About the Role**The successful candidate will be responsible for food preparation for our breakfast buffet, and at times assist with Pumphouse Sydney, in-room dining, and function service.**Key Responsibilities**Prepare and maintain high-quality...

Sofitel Sydney Wentworth is seeking a highly skilled Breakfast Sous Chef to join our culinary team as we unveil our new world-class dining precinct. As part of the hotel's ongoing transformation, this role will play a crucial part in driving food profitability and delivering innovation in menu design.The ideal candidate will possess at least 4 years of...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at dnata catering, a leading provider of inflight catering and retail services. As a Sous Chef, you will play a key role in planning and directing food preparation in our kitchen, ensuring the highest standards of quality and safety.Key ResponsibilitiesSupervise and coordinate food...

Embark on a transformative journey with Sofitel Sydney Wentworth, an iconic 5-star hotel redefining luxury in the Australian hospitality scene.We are seeking a talented Breakfast Sous Chef to join our culinary team and contribute to crafting unparalleled dining experiences that embody French flair and excellence.Sydney's first international 5-star hotel is...

Job Title: Sous ChefEmbark on a journey of culinary excellence with Sofitel Sydney Wentworth, a luxury hotel partnering with House Made Hospitality. We are seeking a talented Sous Chef to help craft a unique experience where luxury reaches new heights.Job SummaryAs a Sous Chef, you will assist the Head Chef and Executive Chef in the management of the kitchen...

Job Title: Sous ChefJob Summary:We are seeking a highly motivated and experienced Sous Chef to join our team at Sofitel. As a key member of our culinary team, you will be responsible for supervising and supporting bread operation production and delivery for all related outlets.Key Responsibilities:Assist the Executive Pastry Chef in supervising and...

About Four SeasonsAt Four Seasons, we're passionate about delivering exceptional guest experiences. As a Sous Chef, you'll play a key role in our culinary team, working closely with our Executive Chef to create memorable dining experiences for our guests.About the RoleWe're seeking a skilled and experienced Sous Chef to join our team at Four Seasons Hotel...

We are seeking an experienced Sous Chef to join our team at I Maccheroni in New South Wales. As a key member of our kitchen team, you will be responsible for planning menus, estimating food and labour costs, and maintaining high standards of quality and professionalism. The ideal candidate will have a passion for food, creativity in the kitchen, and...

Menu Development RoleA Junior Sous Chef is responsible for contributing to menu creation and food cost controls. To deliver an exceptional Guest and Member experience, the Junior Sous Chef must manage and train the kitchen brigade effectively.Main ResponsibilitiesContribute to menu development to drive culinary innovation and guest satisfaction Lead the...