Sydney Junior Sous Chef Position

Job Title: Junior Sous ChefAccor is a leading hotel group seeking a motivated and skilled Junior Sous Chef to join our team at Novotel Sydney Darling Harbour. This is an exceptional opportunity to advance your career in a dynamic and innovative kitchen.Key Responsibilities:Assist the Head Chef with menu preparation, ensuring adequate supplies for...

About Sofitel Sydney Darling HarbourLocated in the heart of Sydney, Sofitel Sydney Darling Harbour is a luxurious hotel that offers an unparalleled experience for its guests. With 590 rooms and suites, four vibrant bars and restaurants, a stunning infinity pool, and state-of-the-art gym, this hotel is the epitome of luxury and sophistication.Our Commitment...

About This OpportunitySofitel Sydney Darling Harbour is seeking a highly skilled and experienced Sous Chef to join our culinary team.As a Sous Chef, you will be responsible for the day-to-day management of food service operations across all kitchen outlets, ensuring that our guests receive exceptional quality and service.You will work closely with the...

Menu Development RoleA Junior Sous Chef is responsible for contributing to menu creation and food cost controls. To deliver an exceptional Guest and Member experience, the Junior Sous Chef must manage and train the kitchen brigade effectively.Main ResponsibilitiesContribute to menu development to drive culinary innovation and guest satisfaction Lead the...

Sydney's iconic first international 5-star hotel is partnering with House Made Hospitality to set new standards in the Australian hospitality scene. As a talented Breakfast Senior Sous Chef, you will craft a unique experience where luxury reaches new heights by assisting the Head Chef and Executive Chef in managing the kitchen team to maximise food...

Discover your passion for culinary excellence at Sofitel Darling Harbour.We are seeking a highly skilled and experienced Sous Chef to join our team, delivering exceptional luxury dining experiences for our discerning guests.About UsSofitel Darling Harbour is an iconic hotel in the heart of Sydney, offering luxurious accommodations, fine dining, and...

Sofitel Sydney Wentworth is seeking a talented Breakfast Sous Chef to join our culinary team and contribute to the creation of a unique luxury experience. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing daily food service and on-site kitchen operations.The ideal candidate will have a minimum of 4 years'...

The opportunity to join a world-class culinary team is now available at Sofitel Sydney Wentworth, one of Sydney's iconic first international 5-star hotels.In partnership with House Made Hospitality, a globally inspired hospitality group behind Lana, Grana, Promenade & Martinez, we are seeking a talented Sous Chef to craft a unique experience where luxury...

Culinary Leadership Opportunity at The StarWe are seeking a highly skilled and dedicated Pastry Sous Chef to join our team at The Star in Sydney. This is an excellent opportunity to develop your skills and experience as part of our dynamic culinary team.About the Role:Lead the pastry section in our Black Bar and GrillSupervise and train junior staff to...

We are seeking a highly skilled Breakfast Sous Chef to join our culinary team at Sofitel Sydney Wentworth, one of Sydney's iconic 5-star hotels.This is an exciting opportunity for an experienced chef to contribute to the creation of a unique dining experience that combines luxury and excellence. Our hotel is partnering with House Made Hospitality, a globally...

Company OverviewHospoworld Resourcing is a renowned recruitment agency specializing in the placement of top talent within the hospitality industry.We are currently seeking an experienced Sous Chef to join a thriving kitchen in Cronulla, Sydney.About the RoleThis is an exceptional opportunity for a motivated and ambitious Sous Chef to take on a leadership...

Unlock Your Culinary PotentialSofitel Sydney Wentworth is seeking a talented Breakfast Sous Chef to join our culinary team and contribute to the hotel's future success. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing daily food service and on-site kitchen operations.Key Responsibilities:Manage daily food...

Sofitel Sydney Wentworth is seeking a talented Sous Chef to join our culinary team and contribute to the creation of a unique luxury experience.As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing daily food service and on-site kitchen operations. Your responsibilities will include ensuring that food standards,...

Company OverviewTrippas White Group is a leading hospitality company with premium locations across Australia. We operate from iconic landmarks such as the Sydney Opera House, Centennial Parklands, and Queen Victoria Building.Salary and BenefitsWe offer a competitive salary for this Demi Chef position, approximately $60,000 to $80,000 per annum, depending on...

Company OverviewSofitel Sydney Darling Harbour is a luxury hotel that embodies French Art de Vivre and local culture, offering an exceptional experience for its guests.Job DescriptionWe are seeking a highly skilled Sous Chef Pastry to join our team. As a key member of the culinary team, you will be responsible for preparing and executing plated desserts for...

We are seeking a highly skilled and experienced Junior Sous Chef to join our team at The Star in Sydney. In this key role, you will assist the Sous Chef in supervising the organisation of kitchen sections, working closely on daily specials, and providing mentorship to team members.Key Responsibilities:Assist in the supervision of kitchen sections to ensure...

Job SummarySofitel Sydney Darling Harbour is seeking a highly motivated and experienced Sous Chef - Pastry Operations to join our culinary team. As a key member of our pastry team, you will be responsible for supervising and supporting bread operation production and delivery for all related outlets.Key ResponsibilitiesWork closely with the Executive Pastry...

We are seeking an experienced Sous Chef to join our team at I Maccheroni in New South Wales. As a key member of our kitchen team, you will be responsible for planning menus, estimating food and labour costs, and maintaining high standards of quality and professionalism. The ideal candidate will have a passion for food, creativity in the kitchen, and...

About the RoleA dynamic opportunity has arisen for an experienced Sous Chef to join the kitchen team at a thriving club. As a key member of the culinary team, you will be responsible for maintaining high standards of food quality, mentoring junior staff, and contributing to menu development.About the ClubOur club is a well-established and successful venue...

Job Title: Breakfast Senior Sous ChefSofitel Sydney Wentworth is seeking a talented Breakfast Senior Sous Chef to join our culinary team. As a key member of our kitchen team, you will assist the Head Chef and Executive Chef in managing the kitchen team to maximize food profitability.Key Responsibilities:Manage daily food service and on-site kitchen...