Executive Chef and Culinary Operations Manager

**Job Title:** Executive Chef - Culinary Artistry PositionAbout Us: Stock Market Kitchen is a dynamic fresh food concept that focuses on wholesome meals crafted with four liquid stocks. Our daily menu features soups and salad dressings that pair perfectly with made-to-order salads.Salary: $74,000 to $80,000 plus superannuation, based on industry standards in...

Job SummaryWe are seeking a highly skilled Executive Chef Culinary Specialist to join our team at Marriott International.About the RoleThis is a fantastic opportunity for an experienced chef to lead our culinary operations and provide exceptional service to our guests. As an Executive Chef Culinary Specialist, you will be responsible for preparing and...

Crafting unforgettable dining experiences, Frontline Hospitality SA & NT stands as the ultimate destination for food connoisseurs in Adelaide's CBD. Our award-winning venue is renowned for its exceptional culinary offerings, and we're seeking a talented Sous Chef to join our team.About UsWe pride ourselves on delivering high-quality dishes, carefully crafted...

We are seeking a highly skilled and motivated Executive Culinary Director to lead our kitchen team in NSW, shaping the success of our new café, restaurant, and bar at Martin Place.This is an exciting opportunity for a Chef with a passion for creativity and innovation to work closely with the Group Executive Chef, ensuring the smooth operation of the kitchen...

About Spice TempleWe are a renowned culinary destination in Sydney, committed to delivering exceptional dining experiences. Our team is dedicated to excellence and we're seeking a skilled Chef de Partie to join our award-winning kitchen.Salary PackageWe offer a competitive salary, estimated at $60,000 per year, based on industry standards for a Chef de...

Executive Sous Chef OpportunityWe are seeking an inspirational leader to join our Culinary team at The Star Sydney as an Executive Sous Chef.About the RoleThis is a key leadership position responsible for overseeing food preparation across our properties' Food & Beverage outlets, ensuring quality standards are met. You will lead by example, inspiring a...

Executive Chef Position at Acf Chefs De Cuisine Association Of St. LouisAbout the Role:The Executive Chef at Acf Chefs De Cuisine Association Of St. Louis will be responsible for leading the culinary team and overseeing the preparation of exceptional dining experiences for our members. This role requires a seasoned professional with a strong track record of...

As a key member of our Culinary team, we are seeking an experienced Executive Sous Chef to join our team at The Star Sydney.The successful candidate will be a highly motivated and inspirational leader with a proven track record in culinary management. You will be responsible for overseeing food preparation across our properties' Food & Beverage outlets,...

Lead a High-Performance Kitchen TeamAward-winning Jewells Tavern seeks an exceptional Executive Culinary Director to spearhead our kitchen operations. With a competitive salary of $92,000 and generous benefits package, this is an excellent opportunity for experienced chefs to take their career to the next level.About the RoleManage the kitchen pass during...

We are looking for a highly skilled and experienced Executive Chef Assistant to join our team at The Cut, an elegant basement steakhouse and bar in the heart of Sydney's historic Rocks neighborhood.About the RoleThis is a fantastic opportunity for a motivated and organized individual to take on a leadership role in our kitchen. As Executive Chef Assistant,...

As a key member of our team, you will have the opportunity to work in a classic pub in the heart of the Lockyer Valley. Situated on the main street of Gatton, the Royal Hotel is a vibrant and welcoming venue that offers an exceptional dining experience.Job SummaryWe are seeking an experienced Head Chef to lead our kitchen team and deliver high-quality dishes...

Key Details:We are seeking a highly skilled Executive Culinary Leader to join our team in Sydney. This role offers a unique opportunity to lead and manage all aspects of culinary operations, ensuring exceptional dining experiences for our guests.About the Role:The successful candidate will be responsible for leading a high-performing team of chefs and...

Job Title: Senior Executive ChefWe are seeking an experienced and skilled Chef de Partie to join our team at Kimpton Margot Sydney. As a key member of the culinary department, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring exceptional food quality, presentation, and service standards.

About the OpportunityWe are seeking a seasoned Sous Chef to spearhead our culinary team at Rydges Sails Port Macquarie Resort. As an Executive Culinary Lead, you will be responsible for elevating our food offerings and driving exceptional dining experiences for our guests.Key Responsibilities:Oversee kitchen operations to ensure seamless execution of events...

Company Overview">Our client is a renowned private club in the heart of Griffith, a vibrant regional gem celebrated for its thriving food and wine culture. With a long-standing commitment to quality service and innovation, this esteemed venue is a popular destination for locals and visitors alike.">Salary">$90-100k per annum, offering a competitive salary...

Job SummaryWe are seeking a highly experienced Executive Culinary Director to lead our culinary team at The Boomerang Hotel in Lavington. This is an excellent opportunity for a skilled and ambitious chef to take charge of the kitchen and drive business growth through exceptional food experiences.

OverviewMuMu, a renowned dining establishment in South-East Asia, seeks an experienced Senior Sous Chef to join its dynamic team. This role presents a unique opportunity for culinary professionals with a passion for Asian cuisine.About the RoleWe are looking for a highly skilled and motivated Senior Sous Chef to support our Head Chefs and manage a large team...

Trippas White Group is a leading hospitality company that operates from premium locations across Australia.Operating from iconic landmarks such as the Sydney Opera House, Centennial Parklands, and the Royal Botanic Gardens, our group takes great care to deliver exceptional services that meet the high standards of these prominent locations.The JobSkyfeast is...

About the Role:We are seeking an experienced Executive Chef to join our team at Healthscope. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the delivery of exceptional food quality and service.Responsibilities:Develop and implement new menu ideas that showcase our hospital's commitment to innovative and...

About the RoleLead a talented team of chefs in creating exceptional dining experiences.Our ClientA vibrant and well-regarded club in Griffith, known for its thriving food and wine culture.About the PositionDrive culinary excellence and menu innovation in a high-quality kitchen environment.Key ResponsibilitiesDevelop seasonal menus that showcase fresh,...