Executive Grill Team Lead

4 weeks ago


Sydney, New South Wales, Australia Echo Entertainment Group Full time
Lead Executive Chef at The Star

The Echo Entertainment Group is seeking a highly skilled and experienced Sous Chef to lead the team in our popular Black Bar and Grill.

About Us

We are a world-class tourist destination and home to some of Australia's most awarded restaurants and bars, event centres, luxurious five-star accommodations, and truly world-class spa and casino.

Job Description

We are looking for a talented Sous Chef to support the team in delivering a consistently high-quality product in a timely manner. You will work closely with the Restaurant Executive Chef to develop training plans and conduct on-the-job training sessions.

Key Responsibilities:
  • Manage all aspects of team leadership
  • Participate in menu preparation and pricing policies
  • Develop and implement effective training programs
  • Foster open communication between the team, management, and guests
  • Attract and retain top talent in the business
Requirements:
  • Rewards tertiary qualifications, such as Certificate III in Commercial Cookery
  • Experience in a similar role within an up-market grill venue (highly regarded)
  • Proven experience managing a diverse team
  • Ability to work in a large corporate environment using different computer systems and partnering with various stakeholders
Benefits:
  • Genuine work/life balance, rare to find in this sector
  • Supportive management team
  • Ongoing career development and opportunities
  • Complimentary uniforms and freshly laundered attire every day
  • Discounts across all F&B venues and properties
  • Free meals during shifts and other perks

We offer a competitive salary range estimated to be around $85,000 - $110,000 per year, depending on experience and qualifications.


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