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Executive Pastry Artisan
1 month ago
Rockpool Bar & Grill Sydney is a renowned fine-dining steakhouse, committed to exceptional culinary experiences and quality ingredients.
We offer a competitive $75,000 - $90,000 per annum, including an hourly rate option with 25% food & beverage discount, weekly payroll, Fitness First membership discount, mental health programs, access to courses & upskilling via a Learning Management System, employee assistance program, private health insurance discounts, generous food & beverage discounts, gym memberships, and more.
About the RoleWe seek an experienced Pastry Chef to join our talented team in one of Sydney's most prestigious fine-dining establishments. This role presents an exciting opportunity to work closely with our Head Chef and kitchen team, maintaining high standards of quality and creativity Rockpool Bar & Grill is known for.
Key Requirements- Proven experience in a Pastry Chef role, preferably within a premium dining or luxury hotel environment
- A strong attention to detail and passion for creating exceptional desserts and pastries
- Ability to work in a fast-paced kitchen environment while maintaining high standards of quality and presentation
- A collaborative team player with excellent communication skills
- A commitment to continuous learning and development of culinary skills
- A passion for mentoring and developing junior team members, helping them grow into future leaders of the business
- Career Growth: Access to training, development, and mentorship from top culinary professionals
- Career Progression: Clear pathways for advancement within one of Australia's largest hospitality groups
- Supportive Work Environment: A dynamic team with strong leadership support
- Well-being Initiatives: Employee Assistance Program, private health insurance discounts
- Exclusive Perks: Generous food & beverage discounts, gym memberships, and more
- Recognition & Reward: Opportunities to showcase talent in a prestigious establishment