Culinary Expert for Indian Cuisine

We are seeking a skilled and passionate Master Indian Culinary Expert to join our team at YE OLDE CAFE MOONTA BAY in South Australia. As an expert in authentic Indian cuisine, you will have the opportunity to showcase your culinary skills in a fun and stylish atmosphere.As a key member of our kitchen team, you will be responsible for:Monitoring the quality...

OverviewWe are seeking an experienced Executive Indian Cuisine Specialist to join our team at YE OLDE CAFE MOONTA BAY, South Australia. Our restaurant offers authentic Indian cuisine in a fun and stylish atmosphere.SalaryA competitive annual salary of AUD 70,000 - 80,000 will be offered to the successful candidate.Job DescriptionThe ideal candidate will have...

YE OLDE CAFE MOONTA BAY is a leading hospitality business in South Australia, renowned for its authentic Indian cuisine and vibrant atmosphere. We are seeking an experienced Executive Indian Cuisine Chef to join our team on a full-time basis.The ideal candidate will have a passion for food, excellent culinary skills, and the ability to work effectively in a...

We are seeking a highly skilled Culinary Mastermind to join our team at YE OLDE CAFE MOONTA BAY in South Australia. Our restaurant serves authentic Indian cuisine in a fun and stylish atmosphere, offering an exciting opportunity to showcase your culinary skills and passion for food.To be successful in this role, you will need to be adaptable, open-minded,...

We are seeking a highly skilled Executive Indian Cuisine Chef to join our team at YE OLDE CAFE MOONTA BAY in South Australia. Our restaurant offers authentic Indian cuisine in a fun and stylish atmosphere, making it an exciting opportunity for you to showcase your culinary skills and passion for food.The ideal candidate will be a highly motivated and skilled...

Job DescriptionWe are seeking a highly skilled and passionate Master Indian Cuisine Specialist to join our team at YE OLDE CAFE MOONTA BAY in South Australia.The ideal candidate will have a strong background in preparing authentic Indian cuisine and be able to work in a fast-paced environment. The successful applicant will be responsible for monitoring the...

About UsAt YE OLDE CAFE MOONTA BAY in South Australia, we are passionate about serving authentic Indian cuisine in a fun and stylish atmosphere.We are seeking a highly skilled and motivated Chef to join our team on a full-time basis.

Company OverviewWe are YE OLDE CAFE MOONTA BAY, a leading hospitality business in South Australia. We offer authentic Indian cuisine in a fun and stylish atmosphere.Salary & BenefitsThe successful candidate will be offered a competitive salary ranging from AUD 70,000 to 80,000 per annum.About the RoleWe require an experienced and skilled Chef to join our...

As a leading culinary expert at Solotel, you will have the opportunity to create exceptional dining experiences at North Bondi Fish, one of Sydney's most iconic beachfront restaurants.About the RoleWe are seeking an experienced Head Chef who has led the kitchens of some of Sydney's most renowned restaurants or pubs. Your expertise in seafood cuisine and...

Company OverviewSolotel, a vibrant and rapidly expanding hospitality company, is looking for highly skilled Culinary Experts to join its team. With a strong presence in Sydney and Brisbane, Solotel offers an exciting opportunity for talented individuals to grow and develop their careers.

Against the Grind CafeChef Position OverviewWe are seeking an experienced culinary professional to lead our kitchen and elevate our menu offerings. As a key member of our team, you will work closely with our chefs to create exceptional dishes that showcase our passion for food.Compensation PackageThe successful candidate can expect a competitive salary range...

We are seeking a skilled Cook to join our team at Solotel, a dynamic and growing hospitality group in Sydney and Brisbane.Company OverviewSolotel has been a pioneer in the Australian hospitality scene since its inception in 1986. With a portfolio of iconic venues across NSW and Brisbane, we have established ourselves as facilitators of cultural and social...

Culinary Excellence at SolotelSolotel is a renowned hospitality group with 26 venues in Sydney and Brisbane, providing an exceptional backdrop for great food, beverage, entertainment, music, and positive energy.Our portfolio includes iconic pubs like The Golden Sheaf, The Bank, and The Clock Hotel, as well as Chiswick, Aria Restaurant & North Bondi Fish....

Discover a Career in Fine DiningInspired by the rich culinary heritage of Paris, we are seeking experienced section waiters to join our esteemed team at Chez Blue. This vibrant neighbourhood bistrot offers an exceptional dining experience, showcasing delectable French cuisine in the heart of Rozelle.The atmosphere is warm and inviting, with dimly lit...

Solotel, a renowned hospitality organization, is seeking an exceptional Head Chef to lead its kitchen operations at Goros, a late-night party venue in Sydney.The successful candidate will be responsible for overseeing the kitchen's daily activities, creating seasonal menus, and training the brigade. With a passion for Japanese cuisine, this individual will...

Career Opportunities at SolotelSolotel, a prominent hospitality group in Sydney and Brisbane, is seeking skilled Cooks to join its team. With 26 venues across the two cities, the company offers a dynamic and challenging work environment.About SolotelSolotel was founded in 1986 with a vision to provide exceptional dining and entertainment experiences. Today,...

About UsAt Mad Mex, we're passionate about sharing the world's best burritos and Mexican cuisine with our customers. As a leading restaurant brand in Australia, we're driven by our love for food and culture.The RoleWe're seeking an enthusiastic individual to join our team as a Grill Cook at one of our restaurants. The successful candidate will be responsible...

OverviewGuzman y Gomez is a dynamic fast-casual restaurant chain dedicated to serving authentic Mexican cuisine. Our team is the driving force behind delivering exceptional guest experiences.SalaryFair pay in line with the Fast-Food Industry Award, ensuring you are rewarded for your hard work and dedication. Your annual salary would be approximately $43,000...

About AriaAria is a renowned restaurant located in one of Australia's most iconic harbourside locations, boasting an unrivalled reputation and numerous awards. Founded on the vision of Matt Moran and Bruce Solomon, Aria brings together the finest seasonal produce, world-class wine lists, and stunning art-filled spaces with breathtaking views of the Sydney...

Role OverviewWe are seeking a highly skilled and experienced Senior Culinary Professional to join our team as an Australian Cuisine Expert. In this role, you will be responsible for creating exceptional dining experiences for our guests.Job DescriptionThe ideal candidate will have significant hands-on experience in kitchen operations, with a strong...

About UsNo Bones is a restaurant that embodies the spirit of sustainability. Our mission is to deliver epic meals while minimizing our environmental impact.Position OverviewWe are seeking a skilled and highly motivated chef to join our dynamic team. This role offers the opportunity to collaborate on a modern, evolving menu in a high-energy kitchen.Key...

About No BonesWe're a 100% plant-based restaurant in Byron Bay, dedicated to serving epic meals that make people smile. Our mission is to deliver delicious food while reducing our impact on the environment.Job OverviewWe're seeking a skilled and motivated Chef to join our dynamic team full-time. This role offers the opportunity to collaborate on a modern,...

We are looking for an experienced Sommelier to join our team at Song Bird, one of our Margaret Family venues. **About Us** Located within the renowned Gaden House in Double Bay, Song Bird embodies Neil Perry’s love for Asian cuisine within an iconic post-modern Australian architectural setting. Spanning three floors, this modern restaurant features a...

Job DescriptionA challenging and rewarding opportunity exists for an experienced Chef de Partie to join our culinary team at NRMA Parks & Resorts. As part of our dynamic kitchen team, you will be responsible for delivering exceptional dining experiences to our guests.

About UsNo Bones is all about good vibes and great food. We’re a 100% plant-based restaurant in beautiful Byron Bay. We believe that sustainability and delicious food can go hand in hand, and we’re all about reducing our impact while delivering epic meals that make people smile. If you're passionate about plant based food, supporting local producers and...

Location - Byron Bay - Role type - Casual **THE SMOKING CAMEL**: **THE VENUE**: The Smoking Camel offers a contemporary Middle Eastern dining experience, characterised by its vibrant flavours, unique culinary creations, and welcoming ambiance. Inspired by a passion for bright, bold, and flavourful cuisine, our menu features a fusion of fast-moving flavours...

**Join Our Flavorful Team! Embrace the Roll’d Experience as a Junior Team Member!** Are you passionate about the fast food industry and crave a dynamic, flavor-filled work environment? Are you eager to contribute to a team that values innovation and excellence? Look no further! Our vibrant **Runaway Bay** restaurant is searching for extraordinary...

**Experienced Waiter at Cecilia’s Restaurant - Toowoon Bay** Cecilia’s Restaurant is looking for a passionate, experienced waiter to join our dynamic team. If you appreciate fine food and wine, thrive in a busy environment, and excel at delivering top-tier service, we’d love to meet you. **Key Responsibilities**: - Run your own section efficiently...

A synergy of many elements, in an unrivalled harbourside location, Aria is one of Australia’s finest restaurants and has received many awards over the years. Aria brings together the vision of owners Matt Moran and Bruce Solomon, the best seasonal produce and a world-class wine list in a stunning, art-filled space with sweeping Sydney Opera House and...