Culinary Expert

15 hours ago


Double Bay, New South Wales, Australia Solotel Full time

We are seeking a skilled Cook to join our team at Solotel, a dynamic and growing hospitality group in Sydney and Brisbane.

Company Overview

Solotel has been a pioneer in the Australian hospitality scene since its inception in 1986. With a portfolio of iconic venues across NSW and Brisbane, we have established ourselves as facilitators of cultural and social change, sharing and giving life to new ideas and creating the future of hospitality.

Salary

The successful candidate will receive a competitive salary ranging from $60,000 to $80,000 + superannuation, negotiable depending on experience.

Job Description

We are looking for a talented Cook to help us deliver exceptional culinary experiences to our guests. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes, maintaining a clean and safe working environment, and collaborating with colleagues to ensure seamless service delivery.

Required Skills and Qualifications

To succeed in this role, you will need:

  • A minimum of 3 years' experience as a Full Time Cook;
  • Certificate III in Commercial Cookery;
  • Comprehensive knowledge of kitchen operations and exciting food trends;
  • A passion for quality and consistency;
  • Adherence to OHS and Food Safety regulations.

Benefits

We offer a range of benefits to support your career growth and well-being, including:

  • Incredible training and development programs;
  • Fabulous work culture with experienced mentors to help you excel;
  • Exciting career progression pathways;
  • Work-life balance;
  • Competitive salaries and plenty of company perks.

Why Choose Us?

Solotel is more than just a hospitality group – we're a family of passionate individuals who share a love for great food, beverage, entertainment, music, and positive energy. Join us and become part of a values-based business that treats everyone as family and offers endless opportunities for growth and success.



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