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Catering Manager
3 months ago
_Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences._
Based in Melbourne CBD - this newly created position of Catering Manager will be responsible for the direction and leadership of the small onsite catering team and the provision of catering services across the business.
With a focus on coordinating daily catering at high volume with the client, food preparation, presentation and service, this role will be responsible for ensuring that all tasks associated with food production are performed with due regard for all health and safety and food safety regulations.
Your hands-on approach will ensure your success, as will your willingness to go the extra mile to deliver results.Key Duties
- Oversee all catering and food service operations across the business
- Establish and implement stock control systems
- Maximise customer service levels while minimising wage costs (e.g. roster development and annual leave planning)
- Manage finances within a budget
- Assist with menu costings and menu planning where required
- Prepare and implement operational plans and concepts for events/ functions
- Ability to foster close and positive working relationships with stakeholders is essential
This is a niche role in an internationally established company with potential for future growth and would suit someone with the following skills and qualifications
- Associate Diploma in Hospitality related field with current Experience in Hospitality management
- Intermediate MS Office skills
- A natural leader with a unique approach to catering bringing flair, warmth and outstanding customer service in a friendly upmarket setting
- Good working knowledge of accounting and budgeting
- Experience in function catering and in kitchen operations
- Experience in WHS issues, including Understanding of Food safety and HACCP
- Previous experience in a f corporate catering environment highly desirable
The Benefits
As a Manager with Compass Group, you will have the support, infrastructure, systems and processes that you would expect from a global organisational.
To be recognised as an employer of choice we also have an attractive benefits program including 10+ salary packaging options available, recognition programs and company discounts.
If you're looking for a career where you set the standard for personal advancement, then Compass Group is for you.
Working together, we will continue to experience success as the industry's best.We actively encourage Aboriginal & Torres Strait Islander people, men and women of all backgrounds, ages, sexual orientation and People with Disability to apply.
