Head Chef

Tucked away in the backstreets of Surry Hills is Goros, our late night party venue where our guests experience a Mount Fuji amount of fun in our electric Japanese inspired venue. From custom-built karaoke rooms, yakitori, arcade games, DJs, and an extensive sake and cocktail list, to the venue’s infamous mascot Garfield, there’s nowhere quite like the...

Solotel is a leading hospitality organization with 26 venues in Sydney and Brisbane. We are seeking an experienced Sous Chef to join our team at The Bridgeview kitchen. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operation. Your role will involve overseeing day-to-day service, training and upskilling the...

We are seeking an experienced Sous Chef to join our team at The Bridgeview, a heritage listed pub located on Willoughby Rd. Our establishment is renowned for its sell-out trivia nights and delectable food.Established in 1928, our pub boasts a rich history and has been family-friendly oriented since its inception. We take pride in providing exceptional...

Located on Willoughby Rd. at the top of the hill, we're known for our sell out trivia nights and fantastic food. Established in September 1928, our heritage listed building is rich in local history and was originally founded by Tooth's & Company. Nowadays, we're a local oriented, family-friendly pub that offers spectacular service, amazing accommodation...

We are seeking a skilled Head Chef to lead our kitchen team at Goros, our vibrant Japanese-inspired venue in the heart of Sydney.As Head Chef, you will be responsible for overseeing the kitchen operation, creating seasonal menus, and developing playful specials that showcase our unique food concept.The ideal candidate will have extensive experience in...

Solotel, a renowned hospitality organization, is seeking an exceptional Head Chef to lead its kitchen operations at Goros, a late-night party venue in Sydney.The successful candidate will be responsible for overseeing the kitchen's daily activities, creating seasonal menus, and training the brigade. With a passion for Japanese cuisine, this individual will...

Exceptional Career OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at The Bridgeview. As a key member of our kitchen leadership, you will play a vital role in ensuring the smooth operation of our culinary department.About Us:Solotel is a leading hospitality organisation with a portfolio of 26 venues across Sydney and...

About the Role:As Executive Chef Manager at Streaky Bay Hotel, you will play a pivotal role in driving food operations towards profitability and success. Your expertise will be crucial in managing food turnover, maintaining stock controls, monitoring food standards, and providing supervision to the kitchen team.Key Responsibilities:• Provide high-quality...

Job Title: Executive ChefDescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team and develop innovative menus that showcase the best of local produce.Key Responsibilities:Develop and implement seasonal menus that reflect local flavors and ingredients.Oversee kitchen operations, ensuring efficient food preparation...

Solotel is a leading hospitality organisation in Sydney and Brisbane, operating 26 venues across the two cities.As Sous Chef with Solotel, you will have the opportunity to work in a fast-paced kitchen environment, assisting in managing the day-to-day operations of The Bridgeview kitchen.The role involves overseeing the kitchen operation, collaborating with...

About UsNo Bones is all about good vibes and great food. We’re a 100% plant-based restaurant in beautiful Byron Bay. We believe that sustainability and delicious food can go hand in hand, and we’re all about reducing our impact while delivering epic meals that make people smile. If you're passionate about plant based food, supporting local producers and...

ABOUT AURRUM AGED CARE Aurrum Aged Care is one of Australia's leading residential aged care providers, with a presence on the NSW Central Coast and in metropolitan and regional Victoria. Our residents are at the centre of what we do. The way in which we care is underpinned by our  Living Life  care philosophy, and our team members are at the heart of...

As a leading culinary expert at Solotel, you will have the opportunity to create exceptional dining experiences at North Bondi Fish, one of Sydney's most iconic beachfront restaurants.About the RoleWe are seeking an experienced Head Chef who has led the kitchens of some of Sydney's most renowned restaurants or pubs. Your expertise in seafood cuisine and...

About Aurrum Aged CareAurrum Aged Care is a leading residential aged care provider with a strong presence in the NSW Central Coast and metropolitan and regional Victoria.Job SummaryWe are seeking an experienced Cook to join our team at Aurrum Aged Care. As a key member of our hospitality team, you will play a vital role in delivering high-quality dining...

**About Arcare Aged Care**">Arcare Aged Care is a leading provider of aged care services in Australia, with over 50 residences across QLD, NSW, and VIC. Our core focus is on building meaningful relationships between residents, colleagues, and family members.We strive to uphold our core values of Relationships, Uniqueness, Partnerships, and Flexibility,...

Company OverviewNRMA Parks & Resorts is a leading provider of holiday experiences, committed to delivering exceptional service and creating memorable moments for our guests.Salary$65,000 - $80,000 per annum, depending on experience.Job DescriptionWe are seeking an experienced Sous Chef to join our team at one of our award-winning holiday parks or resorts. As...

Job Description With your experience, create an impact on our guests in this hands-on and detail orientated role Ensure our guests have a great dining experience and make holiday memories Staff accommodation and meals package available  What you’ll do: You may work in a variety of our dining venues, providing exceptional service with a warm...

About UsNo Bones is a restaurant that embodies the spirit of sustainability. Our mission is to deliver epic meals while minimizing our environmental impact.Position OverviewWe are seeking a skilled and highly motivated chef to join our dynamic team. This role offers the opportunity to collaborate on a modern, evolving menu in a high-energy kitchen.Key...

About No BonesWe're a 100% plant-based restaurant in Byron Bay, dedicated to serving epic meals that make people smile. Our mission is to deliver delicious food while reducing our impact on the environment.Job OverviewWe're seeking a skilled and motivated Chef to join our dynamic team full-time. This role offers the opportunity to collaborate on a modern,...

On the job training provided - Long term employment & opportunities for growth - Work with an amazing and supportive team We are one of Sydney’s premier catering companies, family owned and operated, and are looking for a kitchen hand with a passion for food to join our team. Our kitchen hands are essential to the operation of our business, providing...