Executive Chef

2 days ago


Marion Bay, South Australia Careerone Partner Network Full time
Job Title: Executive ChefDescription

We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team and develop innovative menus that showcase the best of local produce.

Key Responsibilities:

  • Develop and implement seasonal menus that reflect local flavors and ingredients.
  • Oversee kitchen operations, ensuring efficient food preparation and presentation.
  • Manage kitchen staff, providing training and performance feedback.
  • Maintain high standards of food safety and hygiene.
  • Collaborate with the management team to achieve business objectives.

Requirements:

  • Minimum 2 years of experience as a Head Chef or Executive Chef.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment.
  • Knowledge of food safety and hygiene regulations.

What We Offer:

  • Competitive salary package.
  • Opportunity to work in a dynamic and supportive team environment.
  • Professional development and growth opportunities.

How to Apply:

Please submit your resume and a cover letter outlining your experience and qualifications to admin@elitefuels.com.au.


  • Executive Chef

    3 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About the Role: We are currently seeking highly skilled and motivated Chefs to join our team at Solotel, an iconic hospitality group with a portfolio of renowned venues in Sydney and Brisbane. As a Chef at Solotel, you will have the opportunity to work in a dynamic and fast-paced environment, creating exceptional dining experiences for our guests. Key...


  • Moonta Bay, South Australia YE OLDE CAFE MOONTA BAY Full time

    YE OLDE CAFE MOONTA BAY is a leading hospitality business in South Australia, renowned for its authentic Indian cuisine and vibrant atmosphere. We are seeking an experienced Executive Indian Cuisine Chef to join our team on a full-time basis.The ideal candidate will have a passion for food, excellent culinary skills, and the ability to work effectively in a...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    Solotel is a dynamic and innovative hospitality company that offers a unique opportunity for experienced chefs to join our team. With a portfolio of iconic venues in Sydney and Brisbane, we are committed to delivering exceptional dining experiences that showcase our passion for quality and consistency. As a Chef at Solotel, you will be part of a close-knit...

  • Executive Chef

    4 weeks ago


    Bateau Bay, New South Wales, Australia Bateau Bay Hotel Pty Ltd Full time

    Job Title: Executive Chef - Bateau Bay HotelJob Summary: We are seeking a highly skilled and experienced Executive Chef to join our team at Bateau Bay Hotel. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key Responsibilities:• Lead the kitchen team...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    The RoleAs a key member of our culinary team, you will assist the Head Chef in managing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and creating memorable dining experiences, you will be responsible for overseeing the day-to-day service, training and upskilling the brigade, and collaborating with the Head Chef to...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia ATLAS Recruitment Full time

    About Tanuki Restaurant SydneyTanuki Restaurant Sydney is a modern Japanese izakaya and cocktail bar located in Double Bay. Our restaurant offers a dynamic dining experience with a raw bar, robata grill, and an evolving Japanese-inspired drink menu.Job SummaryWe are seeking a skilled and experienced Chef to join our team at Tanuki Restaurant Sydney. As a key...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About the RoleWe are seeking an experienced Head Chef to lead our kitchen team at North Bondi Fish, a renowned beachfront restaurant in Sydney. As a key member of our culinary team, you will be responsible for creating innovative menus, managing kitchen operations, and developing the skills of our chefs.Key ResponsibilitiesDevelop and implement seasonal...


  • Double Bay, New South Wales, Australia Solotel Full time

    Opportunity for Aspiring Sous ChefsSolotel, a renowned hospitality organization with 26 venues across Sydney and Brisbane, is seeking an exceptional Sous Chef to join their team at The Bridgeview pub.As a key member of the kitchen management team, you will work closely with the Head Chef to oversee the day-to-day operations, ensuring seamless delivery of...


  • Double Bay, New South Wales, Australia Solotel Full time

    The Bridgeview kitchen is seeking a skilled Sous Chef to join our team. As a key member of our culinary team, you will assist the Head Chef in managing the kitchen operation, oversee daily service, and collaborate on menu development.We are looking for a highly motivated and organized individual with excellent leadership skills and the ability to multitask...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About SolotelSolotel is a dynamic and growing hospitality company with a portfolio of iconic venues in Sydney and Brisbane. We are passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their careers.The RoleWe are currently seeking a talented Chef to join our team. As a Chef at...

  • Executive Chef Lead

    2 days ago


    Double Bay, New South Wales, Australia Solotel Full time

    OverviewSolotel is a leading hospitality organization with 26 venues in Sydney and Brisbane. Our company fosters a diverse and inclusive culture, enabling growth, creating unity, and cultivating creativity.Estimated Salary: $80,000 - $100,000 per annumThe RoleWe are seeking an experienced Sous Chef to oversee the kitchen operation at one of our premier...

  • Executive Chef

    3 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About SolotelSolotel is a leading hospitality group with a portfolio of iconic venues in Sydney and Brisbane. We're passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their careers.The RoleWe're currently seeking a talented Chef to join our team. As a key member of our...


  • Double Bay, New South Wales, Australia Solotel Full time

    About the RoleAs a key member of our culinary team, you will be responsible for assisting the Head Chef in managing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and quality food, you will lead and mentor our kitchen brigade to ensure seamless day-to-day service.Key ResponsibilitiesAssist the Head Chef in overseeing...


  • Double Bay, New South Wales, Australia Solotel Full time

    The Bridgeview Kitchen OpportunityAs a key member of our culinary team, you will assist the Head Chef in overseeing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and quality food, you will be responsible for managing the day-to-day service, assisting across multiple sections, and training and upskilling the kitchen...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About SolotelSolotel is a dynamic hospitality group with a strong presence in Sydney and Brisbane. Our portfolio includes iconic pubs and restaurants, each offering a unique experience for our guests. We are committed to creating a work environment that is supportive, inclusive, and focused on excellence.The RoleWe are seeking a skilled Cook to join our...


  • Double Bay, New South Wales, Australia Solotel Full time

    The RoleAs a key member of our culinary team, you will assist the Head Chef in overseeing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and quality food, you will be responsible for leading, mentoring, and creating a high-performing kitchen team.Key responsibilities will include overseeing day-to-day service,...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About SolotelSolotel is a dynamic hospitality company with a portfolio of iconic venues in Sydney and Brisbane. We're passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their skills.We're currently seeking a skilled Cook to join our team. As a Cook at Solotel, you'll be...


  • Moonta Bay, South Australia YE OLDE CAFE MOONTA BAY Full time

    We are seeking a highly skilled Chef to join our team at YE OLDE CAFE MOONTA BAY in South Australia. As a renowned establishment, we offer authentic Indian cuisine in a vibrant and stylish atmosphere. This is an exciting opportunity for a passionate food enthusiast to showcase their culinary skills and creativity in a growing hospitality business.The ideal...

  • Executive Chef

    4 weeks ago


    Double Bay, New South Wales, Australia Solotel Full time

    About SolotelSolotel is a dynamic and growing hospitality company with a portfolio of iconic venues in Sydney and Brisbane. We are passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their careers.We are currently seeking a talented Chef to join our team. As a key member of...


  • Bateau Bay, New South Wales, Australia Cater Care Full time

    Chef Role OverviewCater Care Australia seeks a Part-time Chef to join our team at our aged care residence in Bateau Bay, NSW.About the Role:As a Part-time Chef, you will be responsible for preparing delicious meals for our residents, with opportunities for training to progress your career.Key Responsibilities:Preparing and presenting food for our...