Chef

The Sporting Globe is Australia's most loved sports bar and grill serving over two million customers annually. It is the ultimate place to eat, drink, and watch sport with our offering of quality casual dining, big atmosphere entertainment, customer-first service, and a world-class fit-out. We have been recognised as a leader in sporting entertainment by the...

About UsWe're an established and high-energy venue delivering modern pub cuisine, great team culture and consistent service. You'll be working with quality produce, motivated staff and a management team that values structure, creativity and operational excellence.The RolesHead ChefFull ownership of kitchen operations: menu design, supplier & cost control,...

New Quarter islooking for a Part-Time Commis or Chef De Partie to come and join the teamWok experience preferredWe are looking for some new fresh talent If you're thinking of making a change, trying something new or just obsessed with good food like we are, now is the time.Part time work at Commune Group:Company wide dining discountsAbove award ratesFlexible...

The Corner Hotel Richmond, known for its commitment to great food, and exceptional customer service, is looking for a senior CDP to join our team of passionate professionals.  We're a classic pub steeped in history, with an internationally influenced menu that offers well executed pub classics.As a senior Chef de Partie you will assist in delivering...

Ca Com . Banh Mi . BarDay Chef (Prep + Service) An exciting opportunity for a driven, skilled cook looking to grow.We are after chef to join our team during daytime hours, with responsibilities spanning both prep and service. This is a hands-on role ideal for a CDP ready to step up, offering real opportunities for growth and skill developmentButchery,...

We're looking for a passionate and skilled Chef to join our dynamic team at Black Gold Café, a well-loved Richmond spot known for specialty coffee, modern brunch, and fresh, seasonal food.About the role:Prepare and execute our brunch and café menu to a high standardWork closely with the Head Chef and kitchen team to ensure consistency and qualityMaintain a...

We are seeking a dedicated, highly skilled Sous Chef to join our kitchen team. As the second-in-command, you'll work closely with the Head Chef to lead kitchen operations, maintain high culinary standards, and ensure consistency across all dishes. This is an exciting opportunity for a passionate chef with leadership skills and a strong background in kitchen...

Position Available: Chef (Full-Time)Employer: SAINT ON BRIDGE PTY LTD Trading As: St James, RichmondLocation: Richmond, Victoria 3121Salary: $77,000 per annumHours: Minimum 38 hours per week (rotating roster)Company Overview: SAINT ON BRIDGE PTY LTD, operating under the name St James Richmond in Richmond, is dedicated to bringing the essence of authentic...

The Spread Eagle Hotel is known for it's busy pub atmosphere mainly highlighting its food in inner city of Melbourne.We are seeking a passionate junior sous chef to join our team in a hands on role, delivering efficient, professional and profitable kitchen operation. You will be given a chance to be creative and contribute both in changing our seasonal menu...

Pay: AU$77,000.00 – AU$90,000.00 per yearJob description:Job descriptionAbout the businessUpmarket venue producing quality creative food with flair. Kitchen positions - Head Chef, Sous Chef, Junior Sous Chef, Chef de PartieAbout the roleThe position available is for a dedicated chef looking to join our professional team and be a part of our exciting...

About the companyOnda Melbourne is a vibrant South American fusion restaurant located on Bridge Road in Richmond, Melbourne. It serves inventive, bold dishes—ranging from kingfish ceviche and slowbraised pig's cheek to plant-based delights—all in a bright, pasteltoned setting accented with tropical murals and a signature bluesuede couch. Embracing...

In these Casual roles, based in Richmond, you will be responsible for complying with Epworth's Food Safety Plan / ISO Food Safety Management System. You will be part of the Food Services team and report to the Hospitality Operations Manager and Head Chef.To be successful in this role…You are currently working in hospitality/catering industry with A La Cart...

A very popular and busy cafe/restaurant in Richmond is in need of an experienced Breakfast chef to join their team.You must have at least three years breakfast experience, have at least a working holiday visa, be fully qualified as a chef and be able to run a section during busy periods.Apply via Indeed or email Job Type: Full-timePay: Up to $78,000.00 per...

Future FutureWe're seeking a full-time Junior Sous Chef to support our back-of-house leadership team. Reporting to the Executive Chef, this role plays a key part in kitchen operations, financial performance, and team development while ensuring food is delivered to the highest standards.Junior Sous Chef – Future Future (Richmond, VIC)About Us Future Future...