
Chef
1 week ago
Ca Com . Banh Mi . Bar
Day Chef (Prep + Service) An exciting opportunity for a driven, skilled cook looking to grow.
We are after chef to join our team during daytime hours, with responsibilities spanning both prep and service. This is a hands-on role ideal for a CDP ready to step up, offering real opportunities for growth and skill development
- Butchery, live-fire cooking over a wood grill, and customer-facing service
- Work with career hospitality professionals
- A young and dynamic team
Hiring: Day Chef – Prep & Service
We are looking for a reliable and skilled chef to join the team at Ca Com in Richmond. This is a daytime role that covers both prep and service, and would suit someone with solid kitchen experience who is looking to take on more responsibility.
It is a great opportunity for a CDP or experienced cook who wants to grow their skill set and be part of a tight, professional team.
About the role:
- Day shifts only (no nights)
- Responsible for daily prep (sauces, pickles, proteins)
- Cooking over a wood grill (training provided)
- Service during busy lunch hours - fast-paced, high standards
- Some butchery and protein breakdown involved
- Customer-facing role - open kitchen setup
- Involvement in off-site events and catering (planning and cooking)
What we're looking for:
- 1–3 years' kitchen experience (CDP, line cook, or similar)
- Good prep skills and solid understanding of kitchen systems
- Comfortable working grill or open flame (or keen to learn)
- Organised, clean, and efficient under pressure
- Friendly and professional when interacting with customers
- Keen to take initiative, learn, and grow in the role
What we offer:
- Daytime hours and consistent schedule
- A role with real responsibility and variety
- Training in areas like wood-fire cooking and butchery
- Opportunities to get involved in events, menu development, and more
- A respectful, supportive kitchen culture
To apply, send your resume and a short note about yourself and what you can offer to
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