Qualified Chef

1 day ago


Gold Coast, Queensland, Australia Binna Burra Mountain Lodge Full time $104,000 - $130,878 per year

About the role

Join the team at Binna Burra Lodge as a Qualified Chef. This part-time role in Beechmont, QLD offers the opportunity to showcase your culinary talents in a stunning mountain location. As a Qualified Chef, you will be responsible for preparing high-quality meals that delight our guests and align with the company's focus on sustainable, locally-sourced produce.

What you'll be doing

  1. Preparing and cooking a variety of dishes for breakfast, lunch and dinner service
  2. Maintaining high standards of food safety and hygiene in the kitchen
  3. Collaborating with the wider hospitality team to deliver an exceptional guest experience
  4. Sourcing local, seasonal ingredients to incorporate into the menu
  5. Providing guidance and mentorship to kitchen staff
  6. Adhering to budgets and controlling food costs

What we're looking for

  1. Formal culinary qualification or equivalent experience as a Qualified Chef
  2. Proven track record in a similar role within the hospitality industry
  3. Excellent knowledge of food preparation, presentation and service
  4. Strong time management and organisational skills
  5. Ability to work effectively in a team environment
  6. Commitment to using sustainable, locally-sourced ingredients

What we offer

At Binna Burra Lodge, we believe in creating a positive and supportive work environment for our employees. As a part-time Qualified Chef, you'll enjoy a range of benefits including:

- Competitive hourly rate

- Opportunity for career growth and development

- Supportive team culture focused on sustainability and community

About us

Binna Burra Mountain Lodge is a renowned eco-tourism destination nestled in the Lamington National Park. For over 85 years, we have been committed to providing our guests with unforgettable experiences that connect them with the natural beauty of the Scenic Rim region. As a Qualified Chef at Binna Burra, you'll play a vital role in delivering our sustainable food philosophy and creating lasting memories for our visitors.

No onsite staff accommodation, we are 90 minutes from Brisbane, 40 minutes from the Gold Coast and 30 minutes from Nerang and Canungra.

Apply now to join our passionate team of hospitality professionals.


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