Executive Asian Cuisine Chef

5 days ago


Adelaide, South Australia Skilled Jobs Australia Full time
Key Responsibilities

The successful candidate will be responsible for developing menus that showcase modern and traditional Asian gourmet culinary trends, ensuring exceptional standards are met.

As a key member of the kitchen team, you will work collaboratively with front-of-house staff to deliver outstanding meals, meeting service standards and exceeding customer expectations.

You will be responsible for preparing and producing food items for menus, maintaining high-quality standards and adhering to strict health, hygiene, and safety protocols at all times.

  • Menu development reflecting both modern and traditional Asian gourmet culinary trends
  • Able to work harmoniously with front of house team to deliver exceptional meals, in line with service standards to guarantee customer satisfaction
  • Preparation and production of food items for menu/s to ensure they meet the exceptional standards
  • Maintains food preparation handling and correct storage standards
  • Adaptable to work across multiple kitchen outlets when rostered
  • Maintain inventory levels, order supplies, and manage food costs effectively
  • Adhere to strict health, hygiene and safety standards at all times
  • Plan and manage portion control
  • Provide in kitchen training as required


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