Executive Chef

The Park Hotel Ballarat seeks a highly skilled Sous Chef to play a vital role in the daily operations of our kitchen.We are looking for a creative and experienced chef to support the head chef and maintain the high standards of our culinary team.Support the head chef in managing the kitchen and undertake his responsibilities in case of absence.Develop new...

The Park Hotel Ballarat is seeking a highly skilled Sous Chef to join our culinary team.The ideal candidate will have a passion for fine cuisine and a strong background in commercial cookery.Key responsibilities include:Supporting the Head ChefAssisting with daily kitchen operations and taking on additional responsibilities in the Head Chef's absence.Menu...

The Park Hotel Ballarat is seeking a highly skilled Sous Chef to join our culinary team.Key Responsibilities:Support the Head Chef: Assist in the daily running of the kitchen and undertake responsibilities in the Head Chef's absence.Menu Development: Review the menu periodically and propose new dishes in accordance with seasonal products.Cost Management:...

The Park Hotel Ballarat is seeking a highly skilled Sous Chef to join our culinary team.As a key member of our kitchen team, you will be responsible for supporting the head chef in the daily running of the kitchen and undertaking his responsibilities in case of absence.You will also be responsible for reviewing the menu periodically and proposing new dishes...

The Park Hotel Ballarat is seeking a highly skilled Sous Chef to join our culinary team.The successful candidate will be responsible for supporting the head chef in the daily running of the kitchen and undertaking his responsibilities in case of absence.Key duties and responsibilities include:Menu Development:Review the menu periodically and propose new...

Key Responsibilities:The successful candidate will support the head chef in the daily running of the kitchen and undertake his responsibilities in case of absence.They will review the menu periodically and propose new dishes in accordance with seasonal products.Additionally, they will calculate costs involved in new dishes and cost changes in existing...

About The PositionWe are seeking a highly skilled and experienced Head Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for creating and managing menus, cooking dishes, and overseeing food preparation and presentation.Key Responsibilities:Lead and manage the kitchen team, ensuring high standards of food quality...

Position OverviewWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Park Hotel Ballarat.About the RoleAs a key member of our kitchen team, you will be responsible for supporting the Head Chef in the daily running of the kitchen, undertaking their responsibilities in case of absence, and reviewing the menu to propose...

About the Role:Mair and Doveton Pty Ltd is seeking a highly skilled and experienced Cook to lead our kitchen team.Key Responsibilities:Prepare high-quality meals for our customersHelp design new menu itemsEstimate stock requirementsStreamline processes between wait staff and kitchen staffDuties:Clean food preparation areas and maintain hygiene standardsSet...

Mair and Doveton Pty Ltd is seeking a skilled and experienced Full-time Cook to support our culinary team.The ideal candidate will possess:• Strong culinary skills and knowledge of high-quality food preparation• Ability to work collaboratively with our team to design new menu items• Excellent time management skills to estimate stock requirements and...

Mair and Doveton Pty Ltd is seeking a highly skilled and experienced Full-time Cook to lead our kitchen team.Key Responsibilities: Prepare high-quality meals for our customers Collaborate with the culinary team to design new menu items Assist in estimating stock requirements Streamline processes between wait staff and kitchen staffKey Duties: Maintain food...

About the RoleWe are seeking an experienced Head Chef to lead the kitchen of our popular pub in Blackwater, Central Queensland. As Head Chef, you will be responsible for managing all kitchen operations, including menu planning, stock control, and ensuring high standards of food quality.Your Skills and ExperienceProven experience as a Head Chef in a pub or...

About the RoleWe are seeking an experienced Head Chef to lead the kitchen of our popular pub in Blackwater, Central Queensland. As Head Chef, you will be responsible for managing all kitchen operations, including menu planning, stock control, and ensuring high standards of food quality.Your Key ResponsibilitiesManage a small team of kitchen staffPlan and...

About the Role:We are seeking an experienced Head Chef to lead the kitchen of a popular pub in Central Queensland. The role involves managing all kitchen operations, from creating menus to overseeing food prep and ensuring kitchen safety. As Head Chef, you will lead a small team and take responsibility for menu planning, stock control, and maintaining high...

About the RoleWe are seeking an experienced Head Chef to lead the kitchen of our popular pub in Blackwater, Central Queensland. As Head Chef, you will be responsible for managing all kitchen operations, including menu planning, stock control, and ensuring high standards of food quality.Your Key ResponsibilitiesManage a small team of kitchen staffDevelop and...

About the RoleWe are seeking a highly experienced Head Chef to lead the kitchen of this popular pub. The role involves managing all kitchen operations, from creating menus to overseeing food prep and ensuring kitchen safety.Your Key Responsibilities:Manage a small team of chefs and kitchen staffCreate and implement menus to meet the needs of our...

About the Role:We are seeking an experienced Head Chef to lead the kitchen of a popular pub in Central Queensland. The role involves managing all kitchen operations, from creating menus to overseeing food prep and ensuring kitchen safety. As Head Chef, you will lead a small team and take responsibility for menu planning, stock control, and maintaining high...

ChefNamastay India, Hervey Bay, Full Time, HospitalityVacancy Listing Dates 25/09/2024 to 23/10/2024Please Quote Reference Number 97763Seeking an experienced Chef with expertise in Indian cuisineCompetitive remuneration on offerJoin the team at Namastay India in Hervey BayWe are seeking an experienced and passionate Chef to join our Indian restaurant team at...

About the Role:We are seeking an experienced Head Chef to lead the kitchen of a popular pub in Central Queensland. The role involves managing all kitchen operations, from creating menus to overseeing food prep and ensuring kitchen safety.Your Skills and Experience:Proven experience as a Head Chef in a pub or bistroStrong leadership and team management...

About the Role:We are seeking a highly skilled and experienced Head Chef to lead the kitchen of a popular pub in Central Queensland. The ideal candidate will have a strong background in menu planning, stock control, and kitchen management.Your Key Responsibilities:Managing all kitchen operations, including food preparation, presentation, and serviceLeading a...

About Guzman y GomezWe're passionate about serving up the best Mexican food experience, and we're looking for talented individuals to join our team as Cooks. As a Cook at GYG, you'll be at the heart of our mission, working with fresh ingredients and vibrant Mexican flavors to deliver quality creations for our guests.What's in it for you?Flexible Rosters: We...

**Introduction**: Gosford RSL has opened its doors to a brand new $48 million club that has us well on the way to being the biggest hospitality venue on the Central Coast. Our strategy is pretty clear - we want to give the Central Coast a hospitality experience that they deserve. We are a leading Registered Club on the Central Coast that has continuously...

High profile events location - Sydney Town Hall - Friendly and professional team - Join a global leader in hospitality **Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food...

Food and Beverage Manager role - Sydney CBD - Prime Location **Food and Beverage Manager** $85,000 to $100,000 + Super (Relative to experience) **Your new company** This is a fantastic opportunity to join a world leading hospitality group and be an integral part of the daily food and beverage operations of one of Sydney’s 5-star hotels in a prime...