Executive Culinary Director

Career Opportunity: Executive Culinary DirectorWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at Royal Freemasons Coppin Centre Residential Aged Care Facility in Melbourne.About the RoleThe successful candidate will be responsible for leading our culinary services, ensuring the provision of quality food and...

Lead a Talented Kitchen TeamWe are seeking an experienced Executive Culinary Director to lead our dynamic kitchen team at Novotel and Ibis Melbourne Central. As part of AccorHotels, we pride ourselves on delivering exceptional dining experiences for our guests.

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an exceptional Executive Culinary Director to lead our kitchen team and deliver an unforgettable dining experience for our guests. As a key member of our AccorHotel team, you will be responsible for inspiring and leading the kitchen team, setting the standard for exceptional service and...

About UsWe are Accor, a worldwide leader in the hospitality industry. We value diversity and inclusivity, providing an opportunity for you to grow and develop your skills.Salary InformationThe estimated salary for this position is $80,000 - $120,000 per year, based on the location and industry standards.Job DescriptionWe are seeking an Executive Culinary...

Job OverviewWe are seeking a highly skilled Executive Culinary Director to join our team at St Vincent's Care Services. As a key member of our culinary team, you will be responsible for leading the development and implementation of menus that cater to the diverse needs of our residents.This is a permanent full-time position, and we are looking for someone...

**About the Role**Mitha Pty Ltd t/a Ballarat Indian Restaurant is looking for a skilled Executive Culinary Director to lead our kitchen team. As a key member of our management team, you will be responsible for planning and organizing the preparation and cooking of food in our restaurant.Key Responsibilities:Plan and create diverse menus that highlight...

OverviewRoyal Freemasons Ltd, a reputable Not-for-Profit provider of Aged Care Services, seeks an experienced Executive Culinary Director to lead the culinary team at Coppin Centre Residential Aged Care Facility in Melbourne.

About us –We’re a vibrant hotel in the heart of East Brunswick, offering a unique blend of hospitality and entertainment. With a dynamic public bar, live music, private dining, and boutique-style hotel rooms, there’s something for everyone at East Brunswick Hotel.About the role –As our Executive Culinary Director, you will play a pivotal role in...

At Grain of the Silo, we're proud to be a vibrant and highly acclaimed food and beverage establishment with multiple awards under our belt.We've been recognized as a prominent restaurant in the thriving Launceston food scene, thanks to our strong connection to local growers and producers. Our commitment to culinary excellence shines through in our seasonal...

About the RoleWe are seeking a highly skilled Executive Culinary Director to lead our retail team and drive exceptional culinary experiences.Job DescriptionCreate innovative and engaging menus that meet the needs of our customers.Develop and maintain strong relationships with key stakeholders, including clients and suppliers.Maintain a high level of food...

Novotel and Ibis Melbourne Central is a dual branded hotel with 473 rooms conveniently located in the CBD, offering an exceptional dining experience for guests.About the RoleWe are seeking an Executive Culinary Director to lead our fantastic kitchen team. As our Head Chef, you will play a pivotal role in delivering an unforgettable dining experience for our...

About East Brunswick Hotel – We are a boutique hotel with a public bar, live music, private dining room, cocktail bar, and 12 stylish rooms. Our vibrant atmosphere makes us an attractive destination for everyone.About the Role – The Executive Culinary Director oversees daily kitchen operations at our hotel. Key responsibilities include managing kitchen...

About The ClientOur client is a prestigious hotel renowned for its refined dining experience, offering an atmosphere of sophistication and a menu showcasing seasonal ingredients inspired by European culinary traditions. With a focus on quality, their restaurant provides exceptional service and a memorable dining experience for each guest.We are looking for...

Company OverviewAccor is a global hospitality leader that welcomes individuals from diverse backgrounds. We foster an inclusive environment where everyone can grow and develop their skills.We are more than just a company; we offer a platform for personal and professional growth, allowing our employees to explore new possibilities and reach their full...

Unlock your full potential in a dynamic role with Accor, a global hospitality leader. We welcome individuals from diverse backgrounds and provide opportunities for growth and development.We are far more than a company; we're a community that fosters inclusivity and creativity. As our Executive Culinary Director, you will lead our kitchen team in delivering...

Grain of the Silo is a renowned food and beverage establishment that has garnered multiple awards, including the Australian Good Food Guide Chefs Hat. Our success is deeply rooted in our strong connection to local growers and producers, and we take pride in showcasing their exceptional produce through our commitment to culinary excellence.About the...

At Accor, we are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. Our inclusive company is committed to attracting, recruiting, and promoting diverse talent.We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with...

{"What We Are Looking For":"We are seeking a talented and experienced Head Chef to lead our kitchen team at Novotel and Ibis Melbourne Central. As a key member of our culinary team, you will play a pivotal role in delivering exceptional dining experiences for our guests.","Responsibilities": "Inspire and lead the kitchen team to deliver outstanding culinary...

8848 Momo House, a leading establishment in the culinary scene, is seeking an experienced Executive Culinary Lead to spearhead our kitchen operations.The successful candidate will be offered a competitive salary ranging from $75,000 to $90,000 per annum, inclusive of superannuation.Key Responsibilities and Duties:• Oversee food preparation and presentation...

Career Opportunity at Awal Kohali Pty LtdSalary: $72,500 - $77,500 per year (Full-time)We are seeking an accomplished and passionate Executive Culinary Specialist to join our vibrant restaurant team in Cockatoo VIC.About the Role:The successful candidate will be responsible for delivering exceptional culinary experiences to our customers by collaborating...