Executive Culinary Artist

Embark on a fulfilling career with Sheraton Hotels & Resorts as a Senior Executive Culinary Leader. As a key member of our food and beverage leadership team, you will oversee the daily operations of our kitchen and work closely with the Head Chef to ensure seamless communication and collaboration.About the RoleLead a talented culinary team to deliver...

We Put the World on VacationAt Travel + Leisure Co., our mission is to create exceptional experiences for travelers worldwide. Our innovative approach and commitment to excellence make us a leader in the vacation ownership industry.Salary and BenefitsThe salary for this role is approximately $70,564.00 per annum, plus superannuation. Additional benefits...

At Sheraton, we believe that our associates are the heart of what makes our hotels truly exceptional.About UsWe are part of Marriott International's Premium portfolio, committed to putting people first for 90+ years. Our global community spans over 400 locations around the world, where we create a sense of belonging through engaging experiences and...

Unlock Your Culinary Potential in a Tropical ParadiseSheraton Grand Mirage Resort Port Douglas is seeking a highly skilled and motivated Executive Chef Assistant to join our dynamic kitchen team. Located between the Great Barrier Reef and the Daintree Rainforest, this iconic resort offers an unparalleled work environment that combines stunning natural beauty...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As a Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Key Responsibilities:Lead the day-to-day operations of the kitchen, ensuring seamless service and exceptional food quality.Collaborate with the...

We are seeking a highly skilled Chef de Partie to join our team at Club Wyndham Port Douglas. Our tropical oasis is nestled amidst rainforest gardens, offering a unique blend of luxury and relaxation.Key ResponsibilitiesFood Safety and Hygiene: Ensure the highest standards of food safety and hygiene in all aspects of food preparation and presentation,...

Role OverviewWe are seeking a highly skilled Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences for our guests. As a key member of our food and beverage leadership team, you will be responsible for overseeing the daily operations of the kitchen, providing strategic support, and collaborating with the Head Chef to...

We are seeking a highly skilled and experienced Demi Chef to join our culinary team at the Sheraton Grand Mirage Resort Port Douglas in Tropical North Queensland. As a key member of our kitchen team, you will play a vital role in delivering exceptional dining experiences for our guests.Company OverviewThe Sheraton Grand Mirage Resort Port Douglas is a 5-star...

Award-Winning Culinary Experience Awaits!At Travel + Leisure Co., our mission is to create unforgettable vacation experiences for millions of travelers worldwide. As a key member of our team, you'll play a vital role in delivering exceptional culinary excellence at Club Wyndham Port Douglas.About the RoleWe're seeking an experienced Chef de Partie to lead...

About UsFerntree Rainforest Hotel is a leading destination in the heart of Cape Tribulation, where the rainforest meets the reef. As a luxury resort, we offer an exceptional and affordable tropical getaway, perfect for those seeking to delight, inspire, and refresh their senses.We are committed to environmental sustainability and have implemented...

Job Summary:We are seeking a highly skilled Executive Sous Chef to join our team at Marriott International. As an essential member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen and ensuring that every guest leaves satisfied.About the Role:The ideal candidate will have at least 3 years of related work...

Culinary Expertise WantedWe're seeking a skilled Chef de Partie to lead our kitchen team at Club Wyndham Port Douglas.As a key member of our culinary team, you will be responsible for overseeing daily kitchen operations, creating menus that meet financial targets and delight our guests, and providing exceptional food and beverage service in a timely and...

About UsFerntree Rainforest Hotel is nestled in the heart of Cape Tribulation, a UNESCO world heritage site where the rainforest meets the reef. Our hotel is a perfect blend of luxury and affordability, offering a serene and inspiring getaway.Key ResponsibilitiesManage and train a high-performing kitchen teamOversee kitchen operations, ensuring high-quality...

At Wyndham Destinations, we're dedicated to delivering exceptional experiences for our guests. As a Culinary Artist, you'll play a key role in bringing this vision to life by crafting memorable dining experiences that exceed expectations.About the RoleThis is an exciting opportunity to join our team as a Chef at one of our resort locations. You will be...

At Wyndham Destinations, we strive to create unforgettable vacation experiences for our guests. As part of our dedicated team, you'll have the opportunity to work in a dynamic environment that values innovation and growth.Job OverviewThe Executive Culinary Director is responsible for overseeing all food preparation and presentation at our resorts. This...

Culinary Excellence in the Vacation IndustryWe're a value-driven organization dedicated to putting the world on vacation. Our mission is simple: deliver exceptional experiences for millions of travelers worldwide. With over 270 vacation club resort locations across the globe, we offer a unique blend of innovation and growth that keeps our work interesting...

Company Overview At Wyndham Destinations, our mission is to deliver exceptional experiences for millions of travelers worldwide. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and Sports Illustrated Resorts. With over 19,000 associates across the globe, we strive to put...

Culinary Excellence at Travel + Leisure Co.We're passionate about creating unforgettable experiences for our guests, and that starts with exceptional cuisine. As the Executive Culinary Manager, you'll play a crucial role in shaping our culinary strategy and ensuring every dish that leaves our kitchens meets the highest standards of quality and...

Unleash Your Creativity as a ChefWe are a leading vacation ownership company, Travel + Leisure Co., dedicated to putting the world on vacation. Our mission is simple: deliver exceptional experiences for millions of travelers worldwide.About the RoleThe Executive Culinary Specialist will be responsible for preparing and presenting high-quality food according...

{"Key Responsibilities": "As a key member of the SilverStar Café team, the Executive Culinary Specialist is responsible for overseeing the kitchen operation, coordinating staff, designing menus, and maintaining high standards of food hygiene and health & safety.", "Essential Duties & Responsibilities": "Primarily responsible for overseeing the kitchen...

We are seeking an Executive Culinary Lead to join our team at Wyndham Destinations. In this role, you will be responsible for preparing, producing and presenting all foods according to standard recipes.Key Responsibilities:Place the highest importance on food safety and hygiene of food preparationPrepare, produce and present all foods in accordance with...

At Chandler Macleod, we're seeking skilled culinary professionals to join our team in a state-of-the-art food manufacturing facility near Brisbane Airport. The opportunity to work in a fast-paced environment with a renowned company like ours is a fantastic chance for motivated individuals to grow their career.Salary: $60,000 - $80,000 per annumAbout the...

We are currently seeking an experienced and skilled Executive Culinary Specialist to join our team at Westcare Early Learning Centre in North Adelaide.**Job Summary:**The successful candidate will be responsible for leading the kitchen team, preparing and cooking high-quality meals, managing food safety and hygiene standards, and maintaining a clean and...

At Travel + Leisure Co., our mission is to deliver exceptional vacation experiences. We have a global team of over 19,000 associates working at more than 270 vacation club resort locations worldwide.Job DescriptionCulinary ExpertiseAs an Executive Culinary Chef at one of our vacation club resorts, you will be responsible for overseeing food preparation and...

At Australian Unity, we're leading the way in aged care with our award-winning 'Better Together' model. We're seeking an experienced Executive Culinary Director to join our team at Sienna Grange in Port Macquarie.We offer a competitive salary package of $110,000 per annum plus superannuation. In addition, you'll enjoy:Up to 14 weeks paid parental leave with...

Delivering Exceptional Dining ExperiencesWe are Travel + Leisure Co., a company dedicated to putting the world on vacation. Our mission is simple: to create unforgettable experiences for millions of travelers worldwide.About UsOur Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club,...

We are seeking a highly skilled and experienced Chef to lead our culinary team at Westcare Early Learning Centre in North Adelaide. This exciting role offers the opportunity to showcase your culinary expertise and contribute to delivering exceptional dining experiences for our community.Job Description:Manage kitchen operations, including menu planning,...

Job Title: Culinary ExpertSkilled Jobs Australia is seeking a highly skilled Culinary Expert to join our team. The successful candidate will be responsible for preparing and cooking high-quality food in a fast-paced kitchen environment.Key Responsibilities:Provide exceptional customer service to ensure a positive dining experience.Assist the Executive Chef...

Chandler Macleod is a leading recruitment agency seeking an experienced culinary expert to join their team in Brisbane. The role offers competitive remuneration and a dynamic work environment.Job Overview:This position involves preparing, cooking, and assembling food to client specifications in a high-volume catering facility near Brisbane Airport. You will...

We are seeking a highly experienced and skilled Chef Manager to lead our Hospitality Teams at Sienna Grange in Port Macquarie.This role offers an exceptional opportunity to make a meaningful difference in the lives of our residents while fostering a supportive environment for staff members.About the RoleAs Executive Culinary Director, you will oversee the...

Our Mission: Putting the World on VacationWe are Travel + Leisure Co., a leading provider of vacation experiences. Our goal is to make every day feel like a vacation for our guests, and we're looking for talented individuals like you to join our team.The salary for this position is estimated to be around $60,000 - $80,000 per year, depending on...

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as an Executive Sous Chef because together, we are better. Start your career at Sheraton, where...

Job Title: Executive Chef PositionAbout the Role:Chandler Macleod are seeking experienced culinary professionals to join a dynamic team within a large catering facility located near a major airport. The successful candidate will be responsible for preparing, cooking, and assembling food to client specifications while exceeding customer service...