Senior Executive Culinary Leader

At Sheraton, we believe that our associates are the heart of what makes our hotels truly exceptional.About UsWe are part of Marriott International's Premium portfolio, committed to putting people first for 90+ years. Our global community spans over 400 locations around the world, where we create a sense of belonging through engaging experiences and...

We're the Dream Makers of Culinary ExcellenceAt Travel + Leisure Co., our mission is to craft extraordinary dining experiences that leave a lasting impression. As part of our dynamic team, you'll play a vital role in bringing our vision to life. We're seeking an exceptional Chef de Partie to join our Port Douglas resort, where the warmth of the tropical...

We Put the World on VacationAt Travel + Leisure Co., our mission is to create exceptional experiences for travelers worldwide. Our innovative approach and commitment to excellence make us a leader in the vacation ownership industry.Salary and BenefitsThe salary for this role is approximately $70,564.00 per annum, plus superannuation. Additional benefits...

We Create Exceptional Dining ExperiencesAt Travel + Leisure Co., our mission is to deliver unforgettable culinary experiences that exceed our guests' expectations. Our culinary team is dedicated to creating innovative dishes that showcase the finest ingredients and culinary techniques.Your RoleAs the Chef de Partie, you will be responsible for leading the...

Unlock Your Culinary Potential in a Tropical ParadiseSheraton Grand Mirage Resort Port Douglas is seeking a highly skilled and motivated Executive Chef Assistant to join our dynamic kitchen team. Located between the Great Barrier Reef and the Daintree Rainforest, this iconic resort offers an unparalleled work environment that combines stunning natural beauty...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As a Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Your Key ResponsibilitiesLead the day-to-day operations of the kitchen, ensuring seamless execution of menus and service standards.Collaborate...

We are seeking a highly skilled Chef de Partie to join our team at Club Wyndham Port Douglas. Our tropical oasis is nestled amidst rainforest gardens, offering a unique blend of luxury and relaxation.Key ResponsibilitiesFood Safety and Hygiene: Ensure the highest standards of food safety and hygiene in all aspects of food preparation and presentation,...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As the Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Your Key ResponsibilitiesLead the day-to-day operations of the kitchen, ensuring seamless execution of menus and food preparation.Collaborate...

About UsFerntree Rainforest Hotel is nestled in the heart of Cape Tribulation, a UNESCO world heritage site where the rainforest meets the reef. Our hotel is a perfect blend of luxury and affordability, offering a serene and inspiring getaway.Key ResponsibilitiesManage and train a high-performing kitchen teamOversee kitchen operations, ensuring high-quality...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As a Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Key Responsibilities:Lead the day-to-day operations of the kitchen, ensuring seamless service and exceptional food quality.Collaborate with the...

Role OverviewWe are seeking a highly skilled Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences for our guests. As a key member of our food and beverage leadership team, you will be responsible for overseeing the daily operations of the kitchen, providing strategic support, and collaborating with the Head Chef to...

We are seeking a highly skilled and experienced Demi Chef to join our culinary team at the Sheraton Grand Mirage Resort Port Douglas in Tropical North Queensland. As a key member of our kitchen team, you will play a vital role in delivering exceptional dining experiences for our guests.Company OverviewThe Sheraton Grand Mirage Resort Port Douglas is a 5-star...

Award-Winning Culinary Experience Awaits!At Travel + Leisure Co., our mission is to create unforgettable vacation experiences for millions of travelers worldwide. As a key member of our team, you'll play a vital role in delivering exceptional culinary excellence at Club Wyndham Port Douglas.About the RoleWe're seeking an experienced Chef de Partie to lead...

About The OpportunityWe are seeking a highly skilled and experienced Chef De Partie to join our team at Recruit Shop. As a key member of our kitchen team, you will play a vital role in delivering exceptional cuisine to our discerning clients.ResponsibilitiesFood preparation and cooking to the highest standardsSection and inventory management to ensure...

About UsFerntree Rainforest Hotel is a premier destination in the heart of Cape Tribulation, a UNESCO world heritage site. Our hotel offers a unique blend of luxury and affordability, making it an ideal choice for those seeking a tropical getaway. Our commitment to environmental sustainability is reflected in our eco-friendly resort, where our accommodations...

Job Summary:We are seeking a highly skilled Executive Sous Chef to join our team at Marriott International. As an essential member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen and ensuring that every guest leaves satisfied.About the Role:The ideal candidate will have at least 3 years of related work...

Deliver Exceptional Culinary ExperiencesAt Travel + Leisure Co., we're passionate about putting the world on vacation. As the Chef de Partie, you'll play a vital role in delivering exceptional culinary experiences to our guests. Your expertise will be instrumental in running the day-to-day operations of the kitchen, planning and designing menus that meet...

Culinary Expertise WantedWe're seeking a skilled Chef de Partie to lead our kitchen team at Club Wyndham Port Douglas.As a key member of our culinary team, you will be responsible for overseeing daily kitchen operations, creating menus that meet financial targets and delight our guests, and providing exceptional food and beverage service in a timely and...

About UsSheraton Grand Mirage Resort Port Douglas is a leading resort in Tropical North Queensland, offering an unparalleled work environment for associates. Our community-focused approach prioritizes the well-being and growth of our team members.

About the RoleWe are seeking a talented Chef de Partie to join our team at Club Wyndham Port Douglas. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, creating menus that meet financial goals and appeal to our guests, and delivering exceptional food and beverage experiences.Key...