Senior Culinary Leader

24 hours ago

Sydney, New South Wales, Australia beBeeLeadership Full time $55,000 - $70,000

Job Title: Senior Culinary Leader

">Job Description:">
  • ">

  • As a Senior Culinary Leader, you will be responsible for preparing high-quality dishes catering to the restaurant, bar, room service, and banquets.

    ">

  • You will showcase your culinary passion and creativity in presentation and delivery of an exceptional culinary experience for guests, with emphasis on maintaining hygienic standards and consistency.

    ">

  • You will also support, lead, and develop our Commis Chefs, Cooks, and Stewards with support from other kitchen leaders.

    ">

  • A little insight into your day-to-day

    ">
    1. ">

    2. Prepare and produce high-quality food according to standard recipes.

      ">
    ">

  • Be flexible knowing you will cater for the restaurant serving full buffet breakfast and all-day in-room dining while ensuring conference guests receive high-quality working meals.

    ">

  • Work closely with the Front of House team to deliver the guest experience, including serving meals.

    ">

  • Inspire passion, enthusiasm, and positivity in the team to drive an engaged culture.

    ">

  • Champion the identification and reporting of hazards, and evaluate risks associated with them, designing and implementing hazard control measures.

    ">

  • Demonstrate sound awareness of Crisis Management, HACCP & WH&S policies and procedures, including accurate record keeping for HACCP.

    ">

  • Support your team in delivering the highest level of guest satisfaction.

    ">

  • Receive goods deliveries, maintaining accuracy of invoices for accounting purposes.

    ">

  • Perform ad-hoc duties as per business demands.

    ">
">Required Skills and Qualifications:">
  • ">

  • Minimum 1-2 years' experience as a Chef with a passion for culinary arts and demonstrated experience in a supervisory or management capacity.

    ">

  • Qualifications in Commercial Cookery/Culinary Arts from a registered training provider.

    ">

  • Experience working with and creating experiences with a variety of cuisines is essential.

    ">

  • Strong written and verbal communication skills.

    ">

  • Team player with a collaborative approach to work.

    ">

  • Strong attention to detail, organisational skills, and effectiveness at time management.

    ">

  • Ability to work in a fast-paced environment and prioritise workload.

    ">

  • Flexibility to work a 24/7 rotating roster - nights, weekend, and public holiday shifts are all part of the job.

    ">

  • Meet legal requirements to work in Australia.

    ">
">Benefits:">

We offer a competitive salary that rewards all your hard work. Our benefits package includes laundry for business attire, impressive room discounts, competitive products and services discounts program, and some of the best training in the business.

">Others:">

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.

">

IHG provides equal employment opportunities to applicants and employees without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.

">

Visit careers website to find out more about us.

  • Senior Culinary Leader

    12 hours ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $60,000 - $120,000

    Job OpportunityWe are seeking an accomplished culinary leader to spearhead the delivery of exceptional dining experiences.The ideal candidate will possess a passion for innovation, coupled with a talent for menu creation and team leadership.This is a mid-senior level position within our hospitality organization, offering a range of exciting challenges and...

  • Senior Culinary Leader

    4 days ago

    Sydney, New South Wales, Australia beBeeLeadership Full time $90,000 - $110,000

    Job Title: Senior Culinary LeaderOur ideal candidate will be responsible for overseeing catering operations at our Sydney venues. Their duties will include planning and designing menus for clients, managing day-to-day kitchen operations and compliance, mentoring and developing kitchen staff, and working closely with venue and catering teams to deliver a...

  • Culinary Leader

    15 hours ago

    Sydney, New South Wales, Australia beBeeKitchen Full time $86,014

    Job OpportunityWe are seeking a dedicated individual to join our Culinary Team as a Junior Sous Chef.Responsibilities:Oversee kitchen operations, ensuring seamless delivery of tasks.Train and mentor junior staff, promoting professional growth and development.Promptly handle incidents and accurately report on kitchen activities.Maintain food costs within...

  • Senior Culinary Leader

    4 days ago

    Sydney, New South Wales, Australia beBeeCulinary Full time

    Job Title: Head ChefWe are seeking an exceptional culinary leader to spearhead our kitchen.Schedule: Monday to Friday.Key Responsibilities:Lead, inspire, and mentor a high-performing team of chefsDevelop innovative seasonal menus and specials that showcase creativity and flairMaintain consistency, presentation, and excellence across all dishesEffectively...

  • Senior Culinary Manager

    1 day ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $90,000 - $130,000

    We are seeking a culinary leader to spearhead our kitchen operations at HOLY GROUND CAFE. This key position requires an experienced chef who can oversee menu development, food preparation, and supervise staff while ensuring exceptional quality and adhering to health and safety standards.Key ResponsibilitiesDesign and implement menus that showcase creativity...

  • Culinary Team Leader

    12 hours ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $86,014

    Job OpportunityWe are seeking a highly skilled and dedicated individual to join our Culinary Team as a Junior Sous Chef in Sydney.This is an extraordinary opportunity for you to progress your career and develop your skills under the mentorship of some of the best chefs in the city.Responsibilities include supervising a section of the kitchen, training staff...

  • Culinary Team Leader

    2 days ago

    Sydney, New South Wales, Australia beBeeLeadership Full time $90,000 - $120,000

    Executive Sous ChefWe are seeking an exceptional leader to join our culinary team as an Executive Sous Chef.This is a key leadership role that requires strong leadership skills and the ability to motivate and inspire a team of chefs.The successful candidate will have a tertiary education in Culinary Management, with a minimum of 5 years experience in a...

  • Senior Culinary Professional

    4 days ago

    Sydney, New South Wales, Australia beBeeChef Full time $60,000 - $80,000

    Job TitleAs a senior culinary professional, you will be responsible for leading the kitchen team and ensuring high-quality food production.Key Responsibilities:Develop and implement recipe cards, training programs, and on-boarding procedures for new staff.Oversee the maintenance of departmental standards and procedures, and ensure their implementation by the...

  • Senior Chef

    2 days ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $80,000 - $100,000

    As a visionary culinary leader, you will oversee the operation of busy restaurants and in-room dining department. Your expertise in menu development will be showcased as you design innovative dishes reflecting seasonal produce, regional flavors, and global luxury standards.Key Responsibilities:Coordinate daily operations ensuring seamless service...

  • Senior Culinary Leader

    1 day ago

    Sydney, New South Wales, Australia beBeeExecutive Full time $90,000 - $120,000

    Job OverviewWe are seeking a skilled Executive Chef to lead our culinary team. This is an exceptional opportunity for a highly motivated and experienced professional to join our restaurant, renowned for serving high-quality food and beverages in a welcoming atmosphere.Key ResponsibilitiesDirect and oversee the operations of the kitchen, including menu...