
Executive Kitchen Professional
4 days ago
Sydney's luxury hotel is looking for a skilled Commis Chef to join their team. If you have a passion for gastronomy and a flair for creating unique dining experiences, this could be the perfect opportunity for you.
Job DescriptionThe ideal candidate will have a qualification in commercial cookery and at least one year of experience in a similar role. They will be able to work a rotating roster including weekends and public holidays and demonstrate a professional appearance representing the hotel's brand.
- Demonstrate exceptional cooking skills and attention to detail in all aspects of kitchen operations.
- Prepare and cook menu items according to established recipes and hotel standards.
- Work efficiently under pressure and meet tight deadlines.
Required Skills and Qualifications:
To be successful in this role, you will need:
- A qualification in Commercial Cookery.
- At least one year of experience in a similar role.
- A genuine passion for gastronomy and the art of creating unique dining experiences.
- Able to work a rotating roster including weekends & public holidays.
- A professional appearance representing the hotel's brand.
Benefits
This role offers:
- A competitive salary and benefits package.
- A chance to work with a talented team of chefs and hospitality professionals.
- Opportunities for career growth and development.
Other Information
Please note that full-time Australian working rights are required for this role. We offer a diverse and inclusive workplace and welcome applications from candidates with varying backgrounds and experiences.
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