Executive Kitchen Specialist

4 days ago


Sydney, New South Wales, Australia beBeeCulinary Full time $60,000 - $80,000

We are a dynamic and innovative hospitality organization that values our people as the driving force behind our success. Our team is dedicated to providing exceptional dining experiences in a unique atmosphere, inspired by African heritage with a touch of Australian surroundings.

Job Overview:

We are seeking an experienced Line Cook Pan/Larder to join our kitchen team. This is a great opportunity for someone who is passionate about cooking and wants to be part of a supportive team.

  • Maintain high standards of food quality from preparation to plating.
  • Ensure continuous high production, productivity, and customer-service standards.

To succeed in this role, you will require:

  • At least 2 years of experience in a similar high-volume kitchen environment.
  • A minimum Certificate III in Commercial Cookery qualification or at least 3 years of kitchen experience.
  • Advanced communication skills.
  • A high standard of presentation, hygiene, and grooming.
  • Interest in development and progression within the organization.
  • Adherence to strict WHS and food hygiene practices.
  • Flexible availability for a 7-day rotating roster, including nights, weekends, and public holidays.

We offer continued career growth and development opportunities.

Key Responsibilities:
  • Produce high-quality dishes following recipes and standards.
  • Maintain a thorough understanding of assigned kitchen sections.

We are looking for passionate individuals who value being part of a supportive team.



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