Executive Pastry and Sous Chef

Company OverviewHyatt Regency Brisbane is a five-star hotel located in the heart of Brisbane's Central Business District. The hotel features 292 well-appointed guestrooms, two food and beverage experiences, and 100sqm of flexible meeting space.About the RoleWe are currently searching for a Senior Pastry and Mains Chef to join our team, mainly working across...

About the RoleWe are seeking a skilled Chef de Partie to join our team at Hyatt Regency Brisbane, working closely with our Executive & Sous Chef to create a reimagined pastry/mains menu.Main Responsibilities:Assist in creating a new menu concept for our hotel.Be hands-on in the kitchen, leading by example and mentoring junior chefs.Supervise the kitchen team...

We are seeking an experienced Executive Sous Chef to join our team at AccorHotel. This is a fantastic opportunity to take your culinary skills to the next level and work with a dynamic team in a fast-paced environment.Job Summary:The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing a team of chefs, and ensuring that...

TGI Fridays is a renowned international restaurant chain with almost 1,000 locations across 61 countries. Our brand is built on a rich history of innovation and an unwavering commitment to excellence.We are currently seeking highly skilled Executive Chefs and Sous Executives to join our team at our Brisbane and Gold Coast restaurants. As a key member of our...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Club Tavern. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the delivery of exceptional food and service to our guests.Key ResponsibilitiesLead the kitchen team and ensure the timely and accurate preparation of...

The Albion Hotel, part of the Endeavour Group network, is seeking a skilled Sous Chef to lead their culinary team.As a key member of the kitchen brigade, you will be responsible for delivering exceptional food quality, ensuring timely and accurate preparation of dishes, and mentoring junior staff members.To succeed in this role, you will need:Prior...

Job OverviewThe Westin & Four Points by Sheraton Brisbane are seeking an experienced and skilled Executive Pastry Chef to join their culinary team. As a key member of the hotel's management team, you will be responsible for overseeing the smooth operation of the pastry department.About the RoleThis is a senior leadership position that requires a high level...

We are seeking an experienced Head Chef or Sous Chef to join our team at TGI Fridays. The ideal candidate will have a passion for producing high-quality food and providing exceptional guest experiences.Key Responsibilities:Manage kitchen operations to ensure solid food quality and presentation.Lead a team of kitchen staff to deliver food and service to...

About the CompanyFrontline Recruitment is a market-leading company with a global presence, providing superior culinary and retail services driven by innovation and advanced technology.Our company has deep culinary roots and is passionate about creating memorable sensory journeys through food.We are seeking an experienced Sous Chef to be part of our exciting...

Executive Pastry Chef Role at Albion HotelThe Albion Hotel is offering a competitive salary package to attract the right candidate for this key role.About the Job:We are seeking an experienced Executive Pastry Chef to lead our high-volume kitchen team in delivering exceptional culinary experiences to our guests. The successful applicant will have extensive...

Key Responsibilities:We are seeking an experienced Head Chef and Sous Chef to join our team at TGI Fridays. The ideal candidate will have a passion for producing high-quality food and providing exceptional guest experiences.Key Requirements:2-3 years of experience as a Head Chef or Sous ChefEnergetic attitude, team player approach, and strong work...

At Howard Smith Wharves, we're seeking a skilled Pastry Chef to join our Events team. As a key member of our kitchen team, you'll assist in creating a wide range of desserts, pastries, and baked goods, working closely with our Chef de Partie to bring our dessert offerings to life.Key Responsibilities:Assist in the preparation of high-quality pastries,...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef to join our culinary team at Sofitel Brisbane Central. As a key member of our kitchen brigade, you will be responsible for producing high-quality pastries and gateaux for our French boulangerie, Chou Chou.Key ResponsibilitiesSupervise the pastry kitchen in the absence of the Sous...

About UsStamford Hotels & Resorts is a renowned hospitality group with a commitment to excellence. Our flagship property, Stamford Plaza, is a 5-star luxury hotel located in the heart of Brisbane, offering stunning river views and exceptional service.About the RoleWe are seeking a highly skilled and experienced Pastry Chef de Partie to join our dynamic...

Company OverviewWelcome to Woolworths Group, a leading retail company in Australia. We are committed to providing excellent customer service and creating a positive shopping experience for our customers.Salary: $65,000 - $85,000 per annumJob DescriptionWe are seeking an Executive Pastry Chef to join our team at Woolworths Supermarkets. As a key member of our...

About the RoleWe are seeking an exceptional Sous Chef to join our prestigious Conference and Events operation at The Star Gold Coast.As a key member of our culinary team, you will support the Chef de Cuisine and assist with leading the team, ensuring consistency in high-quality product and service standards.This is a fantastic opportunity to work in a...

TGI Fridays, a leading global casual dining restaurant group, is seeking experienced Head Chefs and Sous Chefs to join our expanding team in Brisbane and Gold Coast restaurants.About the OpportunityWe are looking for individuals who share our passion for delivering exceptional quality food and outstanding guest experiences.Producing high-quality dishes...

About UsThe Star Entertainment Group is a leading integrated resort operator in Australia. Our Queen's Wharf Brisbane development is a $3.6 billion project that will deliver four new luxury hotels, over 50 new dining and entertainment options, significant luxury retail, and around 1,500 residential apartments.Our CultureWe are committed to creating a...

Born in New York in 1965, TGI FRIDAYS is a global leader in casual dining with almost 1,000 restaurants in 61 countries. Our brand has been built on a rich history of innovation and doing things differently. We are looking for experienced Head Chefs and Sous Chefs to join our growing team at our Brisbane and Gold Coast restaurants. The OpportunitiesWe are...

Company OverviewThe Star Entertainment Group is a leading integrated resort operator in Australia, with iconic properties including The Star Sydney and The Star Gold Coast. We are now seeking a highly skilled Executive Sous Chef to join our culinary team at Queen's Wharf Brisbane, a $3.6 billion transformational development that will redefine the city's...