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Executive Chef

2 months ago

Clemton Park, Australia Bupa Full time
About the Role

We are seeking an experienced and skilled Executive Chef to lead our culinary team in providing high-quality, nutritious meals to our residents. As a key member of our care home's management team, you will be responsible for ensuring that our dining and catering services meet the highest standards of quality, safety, and customer satisfaction.

Key Responsibilities
  • Develop and implement menus that cater to the diverse needs and preferences of our residents, including those with dietary restrictions and preferences.
  • Lead and manage a team of catering assistants to ensure that meals are prepared and served efficiently and effectively.
  • Collaborate with the lifestyle team to plan and cater for activities and events that promote social interaction and community engagement among residents.
  • Ensure that all food preparation and handling practices meet the highest standards of safety and hygiene.
  • Manage food purchasing, storage, and inventory to minimize waste and optimize resources.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Contribute to the development and implementation of policies and procedures related to food safety and quality.
Requirements
  • Certificate in Commercial Cookery or equivalent.
  • At least 2 years of experience in a similar role, preferably in an aged care or hospitality setting.
  • Proven track record of leading a team and managing a budget.
  • Excellent communication and interpersonal skills.
  • Ability to work independently and as part of a team.
  • Flexibility to work varying shifts, including weekends and public holidays.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for professional development and career advancement.
  • A supportive and collaborative work environment.
  • The chance to make a real difference in the lives of our residents.