Sous Chef, Chef De Partie

4 days ago

Sydney, New South Wales, Australia Lucas Restaurants Full time

Overview
Join to apply for theSous Chef, Chef de Partie & Commis Chef | Chin Chin Sydneyrole atLUCAS Restaurants
Immediate start available
Casual and Full Time opportunity
Great opportunity for career growth with continuous support and training
About Chin Chin Sydney
In October 2017, Chin Chin made its debut in Sydney's Surry Hills.
While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel.
Housed in the beautiful, historic and heritage listed Griffiths Tea building in Sydney's Surry Hills, Chin Chin Sydney has its own unique personality and a menu that reflects its own neighbourhood.
About Lucas Restaurants
Home to Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society, Grill Americano, Tombo Den, Carlotta & Maison Batârd.
Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.
The Opportunity
We are looking for experienced and driven Chefs to join our team at Chin Chin Sydney.
You ideally have extensive Wok and Grill experience.
Ensure the overall operation of your allocated section runs smoothly and effectively.
Train and coach Cooks ensuring quality and consistency of products.
The Ideal Candidate Must Have
Demonstrated experience as a Sous Chef, Chef de Partie or Commis Chef in an a la carte environment
Wok and Grill experience advantageous
Asian cuisine knowledge is highly regarded
Experience in high volume, fast-paced restaurant environment
Resilient and able to perform in high-pressure service periods
Strong work ethic and a "can do" attitude
Ability to work autonomously as well as within a team
Excellent communication skills
Understanding of food safety standards
Willing and able to work rotating roster that includes weekend and public holiday
Working with Lucas Restaurants
We exist to see our team succeed.
Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team.
Hospitality from the heart and respect for all defines our guiding values - we call it Lucas Hospitality.
Interested?
Click 'Apply' and submit your updated CV and cover letter.
For more information on what it's like to work at Lucas Restaurants, visit .
Lucas Restaurants is a company that values its people.
We offer competitive salaries, generous discounts in our venues and development opportunities to support and grow your career.
Make Lucas Restaurants your next career move.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
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