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Chef de Partie

2 weeks ago


Sydney, New South Wales, Australia Tea Gardens Hotel Full time $60,000 - $80,000 per year

About Us: At The Tea Gardens Hotel, we pride ourselves on delivering exceptional dining experiences with a focus on fresh, locally sourced ingredients. Our team is passionate about culinary excellence and innovation.

Job Description: We are seeking a talented and dedicated Chef de Partie to join our dynamic kitchen team. As a Chef de Partie, you will play a crucial role in preparing and presenting high-quality dishes, ensuring consistency and excellence in every plate.

Key Responsibilities:

  • Prepare and cook dishes according to the restaurant's standards and recipes.
  • Assist the Head Chef and Sous Chef in daily kitchen operations.
  • Maintain a clean and organized workstation.
  • Ensure compliance with food safety and hygiene standards.
  • Train and mentor junior kitchen staff.
  • Collaborate with the team to develop new menu items.

Requirements:

  • Proven experience as a Chef de Partie or similar role.
  • Strong knowledge of cooking techniques and kitchen equipment.
  • Ability to work in a fast-paced environment.
  • Excellent communication and teamwork skills.
  • Passion for culinary arts and a commitment to quality.
  • Relevant culinary qualifications are a plus.

Benefits:

  • Competitive salary and opportunities for growth.
  • Staff meals and discounts.
  • Supportive and inclusive work environment.
  • Opportunities for professional development and training.

How to Apply: If you are a motivated and skilled Chef de Partie looking to join a vibrant team, please send your resume and a cover letter to