
Senior Culinary Executive
7 days ago
Job Opportunity
We are seeking an experienced leader to oversee the culinary vision and menu innovation for our airline. As a senior executive, you will define the premium dining experience across lounges, inflight cabins, and service touchpoints.
Key Responsibilities:
Develop and implement strategic product and experience design with a focus on premium culinary and F&B offerings
Lead a cross-functional team and collaborate with key partners to deliver operational excellence
Drive value through supplier and chef partnerships, oversee menu development, and ensure product selections meet quality and cost expectations
Balance creativity with commercial outcomes using data and customer insights
Requirements:
12+ years' experience in food and beverage strategy, hospitality, airline catering, luxury service, or related industries
At least 5 years' experience in an airline environment
Proven expertise in strategic product and experience design, culinary innovation, and leading change in complex environments
Passion for customer-led innovation, elevating service experiences through insight and trend forecasting
Strong background in supplier relationship and contract management, delivering value and quality
Experienced people leader with a collaborative, cross-functional working style
Strong commercial and financial acumen, balancing creativity with business performance
Tertiary qualifications in Business, Hospitality Management, Culinary Arts, or a related discipline
What We Offer:
A competitive salary and benefits package
Opportunities for career growth and professional development
A dynamic and supportive work environment
The chance to work with a talented team of professionals
This is a rare and exciting senior leadership role within our organization. If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply.
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