Executive Culinary Director

1 week ago

Sydney, New South Wales, Australia beBeeCulinary Full time $90,000 - $120,000
Lead a team of culinary experts in the design and execution of a high-end dining experience. Create menus that showcase seasonality, innovation, and precision. Develop a pastry program that is refined, distinctive, and central to the café's identity.About This Opportunity

As a seasoned Head Chef, you will oversee the kitchen and foster an environment where creativity thrives. You will lead by example, drive consistency, and inspire your team to deliver exceptional service.

Your Qualifications
  • A proven track record in a senior culinary role within premium establishments
  • A passion for delivering excellence in every aspect of food preparation and presentation
  • Strong leadership skills with the ability to motivate and guide a team
  • A commitment to upholding the highest standards of quality and consistency
What We Offer

The opportunity to shape the menu and culinary direction of a flagship venue. A supportive environment that encourages creativity and growth. Competitive compensation packages tailored to experience.

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