
Senior Culinary Executive
7 days ago
We are seeking an experienced leader to oversee the culinary vision and menu innovation for our airline. As a senior executive, you will define the premium dining experience across lounges, inflight cabins, and service touchpoints.
Key Responsibilities:
- Develop and implement strategic product and experience design with a focus on premium culinary and F&B offerings
- Lead a cross-functional team and collaborate with key partners to deliver operational excellence
- Drive value through supplier and chef partnerships, oversee menu development, and ensure product selections meet quality and cost expectations
- Balance creativity with commercial outcomes using data and customer insights
Requirements:
- 12+ years' experience in food and beverage strategy, hospitality, airline catering, luxury service, or related industries
- At least 5 years' experience in an airline environment
- Proven expertise in strategic product and experience design, culinary innovation, and leading change in complex environments
- Passion for customer-led innovation, elevating service experiences through insight and trend forecasting
- Strong background in supplier relationship and contract management, delivering value and quality
- Experienced people leader with a collaborative, cross-functional working style
- Strong commercial and financial acumen, balancing creativity with business performance
- Tertiary qualifications in Business, Hospitality Management, Culinary Arts, or a related discipline
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- The chance to work with a talented team of professionals
This is a rare and exciting senior leadership role within our organization. If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply.
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