Head Chef

Established in 2000, The Meat & Wine Co has a unique atmosphere and ambiance which is dedicated to our African heritage whilst still having reference to Australian surroundings. Our Parramatta restaurant forms part of a vibrant, passionate and dynamic national team.About the Role:Due to continuous growth of our business, we are seeking experienced Grillers...

We are looking for experienced chef for a beach front Italian restaurant , that are looking for a fresh, new, exciting and vibrant start. This is a great opportunity for a Sous Chef looking at the next step to Head Chef or an Experienced Head Chef to start a new venture wanting to take control of a venue . The venue is Italian and modern Australian cuisine.....

Head Chef Wanted – Enzo's Cucina Ed SquareWe are looking for an experienced and passionate Head Chef to lead our kitchen team at Enzo's Cucina Ed Square.What we offer:A supportive and professional team environmentOpportunity to lead and create in a busy, established Italian restaurantCareer growth within the Enzo's Cucina groupThe role:Oversee all aspects...

Head ChefSet on over 200 acres of bushland, The Tops Conference Centre is a place where people come to connect, reflect and recharge. We host school groups, community organisations and teams for retreats, camps and conferences. At The Tops mealtimes are an opportunity for connection where food is a shared experience despite someone's dietary restrictions....

SOUS CHEF / SENIOR CHEF POSITION AT OCEANFRONT KIOSK - NEST KIOSK - Kingston Park SAWe are on the hunt for a Sous / Senior chef to join our amazing team of experienced chefs at our busy oceanfront kiosk - Nest Kiosk - located in Kingston Park (just past Seacliff Beach, SA). We are open for all day breakfast and lunch 7 days a week (7am to 3pm) and over...

Sous Chef – Somewhere in the Park (Victoria Park)Take the next step in your culinary career at one of Perth's most exciting hospitality venues.About UsSomewhere in the Park is a vibrant wine bar and dining destination in the heart of Vic Park. With over 200 wines on our list, 20+ craft beers on tap, handcrafted cocktails, and a modern seasonal food...

BREAKFAST CHEF.We are looking for an experienced Breakfast Chef to join THE CIRCUS for a casual position on Sunday's and Mondays.No nights. No split shifts.At least 3 years of experience as a breakfast & lunch chef in a high volume cafe.We have a great menu for Breakfast and the successful applicant will not only be able to adapt to our menus, but also be...

CompanySamson's Paddock is Mosman Park's local restaurant, whisky & wine bar. Our menu is designed to be shared, seasonal, modern Australian cuisine. Our kitchen lead by Georgi Partenov & Chandra Usuf, deliver a diverse range of share plates, sourcing from the best producers and bringing this to our tables. We are a relaxed, casual dining experience, we are...

About the RoleSous Chef | Balmoral Hotel | Dream big with us The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We're looking for a Sous Chef who is truly sous-per. Supporting the Head Chef, you'll use your collaborative skills to...

Come and join the team at Next Gen Kings ParkWhat's in it for you?Spectacular club environmentWork for an organization with a team orientated cultureFlexible working hoursAccess to the club facilities after a successful trial period;Growth and development opportunities across Australia and New Zealand;Next Gen Health & Lifestyle Clubs are Australia and New...

Wholefood Circus is looking for a Pastry Chef to join our amazing team in Shenton Park.Trading 7 days, we are looking for a motivated Team Member who LOVES FOOD (like us)Responsibilities will include;· Sole responsibility for a wide range of Dolce` including cakes, slices, GF varieties and more· Monitoring all dishes to ensure quality before they leave the...