Head Chef

22 hours ago

South West Coast VIC, Australia Smith and Co Foods Full time $104,000 - $130,878 per year

About Us:

At SMITH & CO, we're a vibrant and fast-paced catering company passionate about delivering exceptional food and service for events, weddings, and corporate functions.

About the Role:

The Smith & Co Foods Head Chef role involves overseeing kitchen operations, developing innovative menus, managing the kitchen tea and ensuring high quality food standards and hygiene. You will join our kitchen team working at our prep kitchen in Geelong as well as events in Geelong, Melbourne and regional Victoria. You'll be working closely with our team of chefs and events crew to deliver exceptional food for small to large-scale events and functions.

Key Responsibilities:

  • Menu Development & Food Quality: Design and develop creative, high-quality menu items and specials, ensuring variety and adherence to the company's culinary standards.

·       Kitchen Operations: Manage all aspects of kitchen operations, including food preparation, cooking processes, and cleanup.

·       Hygiene & Safety: Maintain the highest standards of food hygiene and safety in the kitchen at all times.

·       Event Support:Running the kitchen at functions and events, ensuring the successful execution of catering services.

·       Team Training & Development: Provide ongoing training and development for kitchen staff, encouraging creativity and continuous improvement.

What We're Looking For:

  • Proven experience as a Head Chef or in a similar leadership role within a professional kitchen environment for at least 3 years

  • At least 2 years' experience in a fine dining restaurant

  • Someone who's adaptable to ever changing locations and requirements.
  • Ability to work efficiently under pressure.
  • Reliable, punctual, and a great team player.
  • Previous experience in the Hospitality Industry, preferably restaurants or events.

Why Join Us?

  • Supportive and friendly team environment
  • Opportunities for growth in the catering and events industry
  • Great kitchen culture – we work hard, but we have fun doing it

To Apply:

Click 'Apply Now' and submit your resume. We look forward to welcoming you to the team

  • Head Chef

    6 days ago

    South West Coast VIC, Australia Fishermen's Pier Full time $90,000 - $120,000 per year

    Fishermen's Pier is looking for a modern and enthusiastic Head Chef to join our team. You will be responsible for managing the kitchen team to deliver an exceptional dining experience for our customers. Mediterranean cuisine is a bonus.What you'll be doingLead and inspire the kitchen team to consistently produce high-quality, innovative mealsDevelop and...

  • Head Chef

    5 days ago

    South West Coast VIC, Australia Geelong Restaurant Group Full time $104,000 - $130,878 per year

    About the role Sawyers Arms Tavern is seeking an experienced Head Chef to lead our team. This full-time position offers the opportunity to work within one of Geelong's best hospitality venuesand being family run and operated.What you'll be doingManage a team of chefs and cooks to deliver consistently high-quality foodDesign and develop menus with weekly...

  • Head Chef

    6 days ago

    South West Coast VIC, Australia Ipsos Restaurant Full time $60,000 - $80,000 per year

    Chef – Ipsos Restaurant, Lorne (VIC)Full-Time | Accommodation & Sponsorship AvailableIpsos is a fast-paced, modern European restaurant located in the stunning seaside town of Lorne, Victoria. A true coastal institution with over 50 years of history, Ipsos has proudly held One Hat in the Age Good Food Guide for the past seven consecutive years.We are...

  • Head Chef

    6 days ago

    South West Coast VIC, Australia Cotton On Group Full time $60,000 - $80,000 per year

    ABOUT USBorn in Australia, loved around the world.At Cotton On, we know good style goes well beyond what's in your wardrobe. We're here to inspire, spark joy and bolster self-expression and creativity. We want our community to feel seen, heard and celebrated, and as a brand, we want to use our voice to make a positive difference in people's lives.We're...

  • Chefs Full Time

    6 days ago

    South West Coast VIC, Australia Grovedale Hotel Full time $104,000 - $130,878 per year

    The Taylor Group is looking for an experienced Chef to work on a fulltime basis our popular multi award winning venue the Grovedale Hotel  which has undergone a surge in popularity.  Situated on the outskirts of Geelong, only 20 minutes from the surf coast, we aim to set a new standard of service and cuisine at the Grovedale Hotel. We have also a similar...

  • Production Chef

    6 days ago

    South West Coast VIC, Australia Paddock Bakery Full time $60,000 - $80,000 per year

    About Paddock BakeryPaddock Bakery is a highly successful café and bakery originating in Burleigh Heads QLD, famous for their wood fired sourdough, crème brulé doughnuts and dippy eggs. Paddock Bakery has taken Greater Geelong by storm, open 7 days a week, and has quickly become a world-class destination within the historical Federal Mills precinct. The...

  • Head Chef

    6 days ago

    Gold Coast, Queensland, Australia HarbourVue Tavern Full time $60,000 - $80,000 per year

    Head Chef required for HarbourVue Tavern in Coomera Waters.The Tavern is situated on the water and is a family business under new owners. The tavern comprises a bar& bistro with inside and outside dining, and a function space upstairs, all overlooking the water.We require a Head Chef who is wanting to grow the business, especially the function space, is a...

  • Head Chef

    6 days ago

    Barooga, New South Wales, Australia Sporties Barooga Full time $104,000 - $130,878 per year

    Company DescriptionSporties is your ultimate destination for dining, entertainment, and community in Cobram Barooga. Since 1981, Sporties has evolved from a humble tin shed into the social hub of the Murray River Region. Our licensed club offers a vibrant atmosphere with gourmet cuisine, captivating live performances, and much more. Synonymous with Cobram...

  • Head Chef

    6 days ago

    Gold Coast, Queensland, Australia Sanctum Harbourtown Full time $104,000 - $130,878 per year

    About the role We are seeking an experienced and talented Head Chef to join our team at Sanctum Harbourtown in Biggera Waters, Queensland. As our Head Chef, you will be responsible for leading our kitchen team and ensuring the delivery of exceptional culinary experiences for our guests. This is a full-time position.What you'll be doingOversee all kitchen...

  • Head Chef

    6 days ago

    Sunshine Coast, Australia Fish House Steak & Grill Full time $95,000 - $100,000 per year

    Head Chef – Fish House Steak & GrillLocation: Mooloolaba, Sunshine CoastSalary: $95,000 – $100,000 + regular salary reviewsFish House Steak & Grill is the exciting new venture from the multi award-winning hospitality group behind the iconic Bella Venezia. We're setting a new benchmark for premium steak & seafood dining with a Japanese-influenced menu...