
Restaurant Supervisor
12 hours ago
**Crab 89 Premium Seafood Buffet - We’re Hiring**
**Position**: Experienced Restaurant Floor Supervisor (Full Time Only)
**Location**: Melbourne CBD
**Working Hours**: 2:00pm - 12:00am
**Salary**: Starting from $60,000 per year
**Benefits**: Dinner provided daily
We are seeking a motivated and experienced **Restaurant Floor Supervisor** to join our premium seafood buffet team at Crab 89.
**Requirements**:
- Minimum **2 years’ experience** in a restaurant manager or supervisor role.
- Proven ability to provide professional, friendly, and attentive service.
- Strong leadership skills to effectively manage and motivate a team.
- Ability to organise and maintain stock levels, place orders, and manage supplier relationships.
- Competence in creating and managing staff rosters.
- Excellent problem-solving and conflict-resolution skills.
- Able to work full-time, including weekends and public holidays.
- Fluent English skills (both written and verbal).
**What We Offer**:
- Competitive starting salary from $60,000 per year.
- Dinner provided during shifts.
- Work in a dynamic, high-end dining environment with a passionate team.
If you have the experience and passion to deliver exceptional service in a premium dining setting, we’d love to hear from you.
**Job Types**: Full-time, Permanent
Pay: $60,000.00 - $70,000.00 per year
**Benefits**:
- Free food
Schedule:
- 10 hour shift
- 12 hour shift
- Afternoon shift
- Evening shift
- Monday to Friday
- Shift work
- Weekend availability
**Experience**:
- Fine dinning: 2 years (required)
Licence/Certification:
- Hospitality certificate (preferred)
Work Authorisation:
- Australia (required)
Work Location: In person
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