
Restaurant Manager/Supervisor
3 weeks ago
We are a high-end Italian restaurant located in the heart of Ascot Vale, and we're looking for a passionate and enthusiastic hospitality professional to join and help lead our exceptional team.
This is a fantastic opportunity to become part of a busy, exciting, and award-winning restaurant group that values quality, teamwork, and genuine hospitality.
What We Offer:
Opportunity to grow within a dynamic and expanding hospitality group
Competitive pay and generous staff discounts across all venues
Regular in-house training and professional development
A fun, positive work environment alongside like-minded industry professionals
About the Role:
We are seeking an experienced and driven individual to join our fast-paced team. This role is ideal for someone who thrives in a premium dining setting and is eager to contribute to a culture of excellence.
Requirements:
Experience in a busy restaurant or bar, ideally at a supervisor or senior floor staff level
A positive, can-do attitude with a strong desire to learn and grow
A sharp eye for detail and a commitment to providing exceptional hospitality
Strong communication skills and the ability to work collaboratively within a team
Leadership qualities, including training and managing junior staff
Bar experience and wine knowledge are an advantage, but not essential
If you're ready to take the next step in your hospitality career and want to work in a place that values passion, quality, and team spirit, we'd love to hear from you.
Salary match Number of applicants Skills match
Your application will include the following questions:Do you have experience as a chef in a high volume restaurant? Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a restaurant manager? Have you worked in a role which requires a sound understanding of the styles and properties of wine?
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