Executive Culinary Artist for Japanese Cuisine
2 weeks ago
About Us
K & B MANAGEMENT PTY LTD invites a seasoned Chef to join our team and contribute to the success of our authentic Japanese restaurant, Yokoso Izakaya.
Salary: AU$ 80,000 - AU$ 100,000 per annum, depending on experience, in addition to a weekly roster and great location.
About the Role
We are seeking an experienced Chef who can handle various tasks with ease, including preparing sushi, sashimi, tempura, and other Japanese delicacies.
The ideal candidate will have:
- A strong background in Japanese cuisine
- Excellent knife skills for cutting fish
- Ability to work efficiently in a fast-paced kitchen environment
- Experience with menu planning and development
- Collaboration skills to deliver exceptional dining experiences
Requirements
To be successful in this role, you must have:
- A proven track record of success as a Chef in a similar environment
- At least 2 years of experience in a Japanese restaurant or similar setting
- Previous experience working in a busy kitchen environment
- Strong communication skills and attention to detail
- Availability to work over a 7-day roster
Benefits
In return for your hard work and dedication, we offer:
- A competitive salary range of AU$ 80,000 - AU$ 100,000 per annum
- A weekly roster and regular working hours
- A great location with a dynamic and supportive team environment
How to Apply
If you believe you have the necessary skills and qualifications for this exciting opportunity, please submit your application. We look forward to hearing from you.
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