Culinary Development Chef

About Rusty Water Brewery Restaurant & BarWe are a family-owned and operated brewery restaurant, renowned for our high-quality craft beer and exceptional dining experience. As a key member of our dynamic team, you will have the opportunity to contribute to our continued growth and success.Key Responsibilities• Collaborate with our Head Chef in planning...

Immerse Yourself in Luxury Culinary ExperiencesSofitel Melbourne On Collins, a 5-star luxury hotel situated in the heart of Melbourne's shopping, theatre, and business precincts, offers a unique opportunity for aspiring chefs to develop their culinary skills. With breathtaking views over Melbourne from its 363 rooms, this iconic hotel provides an...

The Standard Hotel is a renowned culinary destination in Melbourne, seeking an experienced Executive Chef to join our dynamic team. As a key member of our culinary team, you will be responsible for the day-to-day operations of our kitchen, ensuring seamless execution and exceptional quality in every dish. With a focus on Asian cuisine and high-volume...

Job Title: Sous Chef - Culinary ExpertAccor, a leading hospitality company, is seeking an experienced and skilled Sous Chef to join their team at Sofitel Melbourne.Company OverviewWe are a five-star hotel that prides itself on serving high-quality cuisine using only the freshest ingredients. Our kitchen is committed to maintaining the highest standards of...

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.RACV City Club has been awarded Club of the Year numerous times, ranking it amongst the world's finest clubs. Featuring restaurants, accommodation, a fitness centre, spa, pool...

About Maison Bâtard:Maison Bâtard is one of the most highly anticipated restaurant openings in Melbourne for 2024, promising an unforgettable dining experience.Located across four levels, this upscale establishment features three distinct venues: Restaurant Bâtard, La Terrasse, and Le Club. Blending the charm of Paris with a touch of classic Melbourne...

At SOFITEL, we are seeking a highly skilled Culinary Innovator to join our team as a Sous Chef. In this role, you will be responsible for driving culinary excellence and innovation in our kitchen.

LK Hospitality is a pioneering culinary force in Melbourne, pushing the boundaries of fine dining and modern cuisine. We are seeking an exceptional Executive Chef to join our team and spearhead our culinary vision.

About UsAt W Melbourne, we're a vibrant and dynamic team that's passionate about delivering unforgettable culinary experiences. Our hotel is situated in the heart of the city, offering a unique blend of luxury and innovation.Our MissionWe're committed to igniting curiosity and expanding worlds through our exceptional food and beverage offerings. Our team is...

The RACV is seeking an enthusiastic Apprentice Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for assisting in the preparation and presentation of high-quality pastries and desserts.With extensive training and development opportunities, you will have the chance to learn from experienced pastry chefs and develop...

We are seeking an experienced Japanese Cuisine Chef/Cook to join our team at WAGYU YA MELBOURNE PTY LTD.This is an exciting opportunity for a skilled culinary professional to contribute their expertise to our high-end restaurant.Key Responsibilities:Menu planning and preparationFood quality managementInventory control and supply managementStaff supervision...

About the RoleWe are seeking a highly motivated and ambitious individual to join our team as an Apprentice Chef. As part of our Apprenticeship Program, you will have the opportunity to gain industry leading experience in commercial cookery, with a focus on high quality presentation.Key ResponsibilitiesDevelop a long-term career in In-flight CateringWork...

About the OpportunityWe are seeking a highly motivated and passionate Commis Chef to join our team at Kisume. As a Commis Chef, you will have the opportunity to work in a fast-paced commercial kitchen, learning from experienced chefs and developing your culinary skills.Key Responsibilities:Assist in the preparation and cooking of menu itemsDevelop and...

Sofitel Melbourne On Collins, a 5-star luxury hotel in the heart of Melbourne's shopping, theatre and business precincts, offers an exciting opportunity for aspiring chefs to develop their culinary skills.As a key member of our busy Kitchen team, you will be responsible for assisting in the preparation and presentation of high-quality food for all service...

About LK HospitalityLK Hospitality is a dynamic and innovative company that offers an exceptional dining experience. Our unique underground dining experiences showcase refined and modern styles of cuisine, making us a standout in Melbourne's vibrant dining scene.Salary PackageThe successful candidate can expect to negotiate a competitive salary package...

About Tombo DenLocated in the heart of Chapel Street, Windsor, Tombo Den is a unique dining experience that pays homage to the vibrant atmosphere of late-night Tokyo. Our award-winning restaurant and sake bar offers an exciting selection of small plates that blend traditional Japanese street food with modern twists.Our StoryWe are part of Lucas Restaurants,...

Accor, a leading hospitality company, is seeking an experienced Sous Chef to join their team at Pullman Melbourne on the Park.Salary: AU$80,000 - AU$110,000 per annumJob DescriptionWe are looking for a highly skilled and motivated Sous Chef to support our culinary team in delivering exceptional dining experiences to our guests.The successful candidate will...

Join our dynamic culinary team as a Sous Chef at SofitelAbout the Role:We are seeking an experienced and creative Sous Chef to join our team at Sofitel. As a key member of our kitchen brigade, you will be responsible for maintaining high standards of food quality, presentation, and service.Key Responsibilities:Maintain high standards of food preparation,...

Job SummaryCourtyard by Marriott is seeking a skilled Demi Chef to join our team. As a key member of our culinary staff, you will be responsible for preparing and presenting high-quality food to our guests.Key ResponsibilitiesMaintain a clean and organized kitchen environment, adhering to high standards of food safety and sanitation.Prepare and cook a...

About the OpportunityWe are seeking a skilled Demi Chef to join our kitchen team at RACV City Club. As a key member of our culinary team, you will be responsible for delivering exceptional food experiences to our guests.Key ResponsibilitiesPrepare and cook high-quality dishes in a fast-paced, high-volume kitchen environmentWork collaboratively with our team...