Executive Chef

20 hours ago


North Ryde, New South Wales, Australia Zeus Street Greek Full time
{"title": "Kitchen Manager", "description": "Lead the Kitchen Team at Zeus Street Greek

We are seeking a highly motivated and experienced Kitchen Manager to join our team at Zeus Street Greek. As a key member of our kitchen team, you will be responsible for overseeing the day-to-day operations of our store and kitchen, ensuring that our high standards of food quality and safety are maintained.

Key Responsibilities:
  • Manage and supervise a team of kitchen staff to deliver exceptional customer service and food quality.
  • Oversee the preparation and cooking of food, ensuring that it meets our high standards of quality and presentation.
  • Monitor and control food costs, inventory, and supplies.
  • Develop and implement menu plans, recipes, and cooking methods to ensure consistency and quality.
  • Collaborate with our front-of-house team to ensure seamless service and customer satisfaction.
Requirements:
  • Minimum 2 years of experience in a similar role, preferably in a fast-paced restaurant or food service environment.
  • Proven track record of leading a team to achieve high standards of food quality and customer service.
  • Strong knowledge of food safety and hygiene practices.
  • Ability to work effectively in a fast-paced environment and prioritize tasks to meet deadlines.
  • Excellent communication and interpersonal skills.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Kitchen Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]."}



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