Culinary Director

About Frontline RecruitmentWe partner with leading hospitality and tourism businesses to connect them with talented professionals like you.Our clients are committed to delivering exceptional dining experiences, and we're looking for a skilled Culinary Director to lead their kitchen team in Griffith, a vibrant regional hub known for its thriving food and wine...

Role SummaryWe are seeking a highly skilled Executive Culinary Director to lead our culinary team at the Macquarie Inn Hotel / Motel in Dubbo. As a key member of our management team, you will be responsible for driving the success of our kitchen and providing exceptional dining experiences for our guests.

Falcha Pty Ltd is seeking a highly skilled Culinary Director to lead our culinary team across four locations.Key Responsibilities:Develop and implement menus for all locationsMaintain high-quality food presentation and consistencyManage and mentor kitchen staffControl food costs and inventoryEnsure compliance with food safety...

Falcha Pty Ltd is seeking a highly skilled Senior Culinary Director to lead our culinary team across four locations.Key Responsibilities:Develop and implement menu strategies to drive business growthMaintain high standards of food quality and presentationManage and mentor kitchen staff to achieve exceptional resultsOptimize food costs and inventory...

Embark on a rewarding culinary journey with our team as an Executive Culinary DirectorSitting in the heart of Dubbo, the Macquarie Inn Hotel/Motel brings country-style charm to everyone who steps through its doors. With all the comforts needed for business or leisure stays, we offer a unique dining experience.You'll be greeted with Australian warmth and...

Sydney is known for its vibrant dining scene, and Atlas Recruitment Experts is seeking an exceptional Executive Culinary Director to lead their team at Salt Meats Cheese Circular Quay.Key Responsibilities:Chef LeadershipMaintain the highest standards of food safety, hygiene, and cleanliness across all kitchen operations.Oversee menu development, refinement,...

About the OpportunityEmbark on a rewarding career path as a Culinary Director with Frontline Recruitment. We offer an attractive compensation package that includes a salary of $95,000 - $105,000 per annum.Company OverviewWe are proud to partner with a vibrant and well-regarded club in Griffith, known for its thriving food and wine culture. Our client has a...

Executive Culinary Director OpportunityWe are seeking an experienced Executive Culinary Director to lead our kitchen team at the Westower Tavern.Key Responsibilities:Run the pass during busy service times to ensure timely and accurate preparation of dishes.Menu planning, inventory management, and food preparation.Provide guidance and mentorship to the...

We are seeking an experienced Executive Culinary Director to join our team at the Macquarie Inn Hotel / Motel in Dubbo.About the Role:This is a fantastic opportunity to lead our kitchen team and drive culinary excellence. As a seasoned Executive Culinary Director, you will be responsible for managing the operation of the kitchen, ensuring the timely and...

Unleash Your Culinary Expertise in a Thriving Regional SettingA rare opportunity awaits an experienced Head Chef to lead a dedicated kitchen team in creating exceptional dining experiences at a vibrant and well-regarded club in the heart of Griffith. As Executive Culinary Director, you will be responsible for driving culinary excellence, menu innovation, and...

Executive Culinary Director OpportunityWe are seeking an experienced Executive Culinary Director to lead our kitchen team at the Westower Tavern.Key Responsibilities:Run the pass during busy service times to ensure timely and accurate preparation of dishes.Menu planning, inventory management, and food preparation.Provide guidance and mentorship to the...

Job SummaryWe are seeking a highly skilled and experienced Executive Director of Culinary Operations to lead our food and beverage/culinary operation. As the strategic business leader, you will oversee the development and implementation of departmental strategies, ensuring alignment with the brand's service strategy and initiatives.The successful candidate...

About Chennai Palace: As a renowned Indian Restaurant Chain with branches in Adelaide, we strive to provide exceptional dining experiences. Our restaurants operate six days a week for dinner and at weekends for lunch and brunch. We offer dine-in, party hall, outdoor catering, and takeaway services.Role Overview:Culinary Operations DirectorWe seek an...

The Fresh Collective is seeking a seasoned and visionary Executive Culinary Director to spearhead our culinary operations in the heart of Sydney's CBD.This hands-on role offers the opportunity to work closely with a talented corporate team to elevate and innovate our food offerings, while creating exciting and fresh ideas that push the boundaries of dining...

We are seeking a skilled Executive Culinary Director to lead our culinary team in Lavington, New South Wales. This exciting opportunity is part of the Woolworths Group, offering an array of facilities and entertainment areas for everyone to enjoy.The successful candidate will be responsible for managing the operation of the kitchen, ensuring timely and...

At the Westtower Tavern, we're on the hunt for a talented Executive Culinary Director to join our team. This is an exceptional opportunity to take charge of our kitchen and drive culinary excellence in our bustling establishment.About the RoleWe're looking for a highly experienced and skilled chef to lead our kitchen team and oversee menu planning, inventory...

Dynamic Dining Experience LeaderWe are seeking a highly skilled Executive Culinary Director to join our team and lead the kitchen operations at our vibrant club in Griffith. This exciting opportunity offers the chance to drive culinary excellence and menu innovation in a high-quality kitchen environment.About the Role:Lead daily kitchen operations, ensuring...

Job Type: Full-time About Stock Market Kitchen:Stock Market Kitchen is a pioneering food concept that embodies the essence of fresh, wholesome meals. Our culinary journey revolves around four liquid stocks, which serve as the foundation for our daily menu of soups and an array of salad dressings expertly paired with made-to-order salads. Position...

Lead a High-Performance Kitchen TeamAward-winning Jewells Tavern seeks an exceptional Executive Culinary Director to spearhead our kitchen operations. With a competitive salary of $92,000 and generous benefits package, this is an excellent opportunity for experienced chefs to take their career to the next level.About the RoleManage the kitchen pass during...

About this role:We are seeking an exceptional Executive Culinary Director to join our team at Estia Health, one of the largest and fastest growing aged care providers in Australia.Key Responsibilities:Create a warm and welcoming dining experience for residents by preparing and delivering nutritious meals that meet their diverse needs.Lead a passionate team...