Bistro Culinary Leader

5 hours ago


Melbourne, Victoria, Australia beBeeCulinary Full time $68,000 - $75,000

Leads the culinary experience at a members-only bistro delivering high-quality, modern fare.

Key Responsibilities
  • Directs daily kitchen operations for the bistro
  • Executes seasonal menus that drive customer satisfaction
  • Maintains a clean and organized kitchen environment
  • Ensures adherence to food safety standards at all times
  • Contributes to menu development and planning of daily specials
  • Trains junior staff on kitchen procedures and best practices
Requirements
  • Proven track record as a Chef or Lead Cook in a fast-paced bistro setting
  • Expertise across multiple kitchen stations - grill, pans, larder
  • Passionate about using fresh produce and quality ingredients
  • Remains calm under pressure and consistent during peak service periods
  • Strong time management skills with a focus on reliability and attention to detail
  • Collaborative leader with a positive attitude and strong communication skills


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