Kitchen Operations Manager

2 days ago

Darwin, Northern Territory, Australia beBeeLeadership Full time $68,000 - $88,000
Job Overview

We are seeking an experienced Chef de Partie to lead and manage a team of cooks in our kitchen.

Main Responsibilities:
  • Supervise daily kitchen operations, delegating tasks as needed to ensure seamless service delivery.
  • Collaborate with restaurant teams to maintain menu consistency and implement necessary adjustments.
  • Promote high standards of presentation and cost control across all food and beverage outlets.
Requirements:
  • Relevant culinary qualifications and experience working in the hotel industry.
  • Knowledge of safe kitchen equipment operation and maintenance.

This role offers a dynamic work environment where you can grow professionally while enjoying various benefits and perks.

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