Executive Culinary Lead

2 weeks ago


Brisbane, Queensland, Australia beBeeCulinary Full time $60,000 - $80,000

Job Title: Executive Culinary Lead

Description

The ideal candidate will oversee daily kitchen operations, ensuring seamless execution of culinary plans. We are seeking a highly skilled and experienced chef to lead our kitchen team.

Responsibilities:

  • Develop and implement menus that meet quality and financial standards.
  • Oversee food preparation, presentation, and inventory management.
  • Foster a positive work environment, promoting teamwork and open communication.
  • Maintain high standards of food safety and hygiene.
  • Collaborate with the kitchen team to identify areas for improvement.

Requirements

  • Relevant culinary qualifications and extensive experience in a similar role.
  • Ability to work effectively under pressure and manage multiple tasks.
  • Strong leadership and interpersonal skills.
  • Demonstrated knowledge of food safety and hygiene practices.

What We Offer

  • A dynamic work environment with opportunities for growth and development.
  • Competitive compensation and benefits package.
  • Flexible roster to accommodate varying shifts and public holidays.


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