Director of Culinary Operations

4 days ago

Hayman Island, Australia beBeeHospitality Full time $90,000 - $120,000
Job Overview

The role of a Food & Beverage Manager at a five-star luxury resort is to provide day-to-day leadership and strategic direction across the food and beverage operation.


This includes maximising financial returns, driving development of people, creating and maintaining unique guest experiences, executing on brand standards, and building awareness of the resort in the local community.


A Day in the Life

As a Food & Beverage Manager, you will collaborate with the Director of F&B and Human Resources to develop training programs and SOPs, ensuring alignment with our resort brand service standards.


Your responsibilities include overseeing team member development, succession planning, and performance goals. You will also manage staffing, HR actions, and provide support to Venue Managers while ensuring compliance with regulations and quality standards.


Key Responsibilities
  • Develop and implement effective strategies to drive revenue growth and improve operational efficiency.
  • Lead and manage a high-performing team of hospitality professionals to deliver exceptional guest experiences.
  • Collaborate with cross-functional teams to ensure seamless communication and coordination across departments.
  • Maintain accurate records and reports to track key performance indicators and make informed business decisions.

Requirements

To be successful in this role, you will need:


  • Bachelor's degree/higher education qualification/equivalent in Hotel Management, culinary arts, or related field plus 4+ years of related experience, including management experience.
  • Must speak, read and write English fluently.
  • Must obtain certification or permits as required by local governmental agencies.

What We Offer

In return for your hard work and dedication, we offer a range of benefits, including:


  • World-class staff facilities, including excellent accommodation and recreational activities.
  • Extensive career development opportunities with dedicated onsite trainers and professional development programs.
  • IHG Australia's myBenefits program, including paid birthday leave, wellbeing hub, employee room rates, and lifestyle and retail discounts.

Working With Us

We pride ourselves on being a diverse and family-friendly workplace, offering a supportive and inclusive environment for all employees.


If you are passionate about delivering exceptional food and beverage experiences, join us in shaping memorable moments for our guests while achieving operational excellence and financial goals.


We look forward to hearing from you

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