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F&B Operations Director
3 weeks ago
The primary objective of this role is to oversee the operational aspects of our food and beverage services, ensuring seamless delivery of high-quality experiences for our guests.
This position requires a highly skilled and experienced professional who can lead the team effectively, fostering an environment that promotes exceptional service and operational excellence.
- Strategically direct the food and beverage operations to achieve predefined objectives.
- Lead by example and inspire the team to deliver top-notch service and exceed guest expectations.
- Maintain the highest standards of service quality and implement corrective measures as needed.
To be successful in this role, candidates must possess excellent leadership skills, have a proven track record in food and beverage management, and demonstrate the ability to drive results-oriented teams.
- Minimum 2 years of experience in a senior Food and Beverage Management position.
- Proven track record of leading high-performing teams and delivering exceptional results.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with stakeholders.
As a member of our team, you will enjoy a range of benefits designed to support your well-being, career development, and work-life balance.
- World-class staff facilities package, including excellent accommodation options and dedicated facilities.
- A comprehensive staff activities calendar featuring recreational activities such as tennis, yoga, meditation, hikes, markets, crafts, and more.
- Extensive career development opportunities, including onsite training and professional development programs.
- Access to IHG Australia's myBenefits program, which includes paid birthday leave, wellbeing hub, employee room rates, service recognition celebrations, and myPerks platform with lifestyle and retail discounts.
