Executive Chef

Job OverviewMaintain the highest standards of food preparation and presentation as an Executive Chef at Marriott Hotels.

Job OverviewWe are seeking an experienced Executive Chef Assistant to join our team at Sofitel Adelaide. As a key member of our culinary department, you will play a vital role in ensuring the high standard of food quality and presentation.About the RoleThis is a dynamic opportunity for a skilled chef to take on a leadership position in a fast-paced kitchen...

Job Title: ChefJob Summary:Job2Go Pty Ltd is seeking an experienced Chef to join their team in Adelaide. The successful candidate will be responsible for leading the kitchen team and ensuring the delivery of high-quality food products.Key Responsibilities:Meal Preparation & Menu Design: Collaborate with the head chef to design seasonal menus and prepare...

Located in Adelaide, this hotel offers a unique work environment that welcomes individuals from diverse backgrounds. With a focus on quality and teamwork, the hotel prides itself on providing exceptional dining experiences.The role of Executive Culinary Chef involves preparing high-quality dishes, collaborating with the Head Chef to create new menu items,...

Work with Passion in a Vibrant Hotel RestaurantA career that lets your culinary passion shine:As an Executive French Chef at Sofitel, you will work under the Sous Chef to deliver high-quality, French-inspired dishes with precision and flair. You'll manage the In Room Dining kitchen section, demonstrating strong leadership by training and supporting team...

About the RoleThe Chef 2 is a vital position in our hospitality operation. Reporting to the Head Chef, the Chef 2 plays a key role in ensuring a seamless and enjoyable dining experience for our passengers and crew.Key Responsibilities:Prepare, cook, and serve meals in accordance with safe food handling guidelines.Work closely with the Head Chef to supervise...

Located in the heart of Adelaide, Sofitel Adelaide is a luxurious hotel that offers an enriched experience of refinement. With its Australian restaurants featuring French influences, this property is a must-visit destination for gastronomes.The awarded Garcon Bleu restaurant at Sofitel Adelaide serves breakfast daily to hotel guests and offers outstanding...

OverviewSofitel Adelaide is a luxury hotel located in the heart of Adelaide, offering an enriched experience of captivating refinement. Our Food and Beverage offering features the awarded Garcon Bleu restaurant, a progressive Australian restaurant with a deep French influence.SalaryThe estimated salary for this role is $80,000 - $110,000 per annum, depending...

About the RoleWe are seeking an experienced and passionate Chef to join our team at Next Generation Health & Lifestyle Club at Memorial Drive. As a key member of our Food & Beverage Team, you will play a crucial role in ensuring the kitchen operates efficiently and effectively.The successful candidate will work closely with our Food & Beverage Manager to...

Job OverviewJob2Go Pty Ltd is seeking an experienced Executive Chef to join their team in Adelaide, South Australia. The successful candidate will be responsible for leading the kitchen team and ensuring high-quality dining experiences.

About the RoleWe are seeking an experienced and talented Executive Chef to join our team at a reputable hotel in Adelaide. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes that exceed our guests' expectations.

Job Title: Chef - Description:We are seeking an experienced Chef to lead our kitchen team at Job2Go Pty Ltd. The successful candidate will have a minimum Diploma of Hospitality and at least two years of experience in a similar role.Key responsibilities include:Designing seasonal menus and preparing mealsManaging inventory and reducing wastageEnsuring...

Unlock Your Culinary Potential at SofitelA career that lets your passion shine:Job Title: Executive Pastry Chef CandidateSofitel is a world-renowned hotel chain that offers unparalleled opportunities for growth and development. As an Executive Pastry Chef Candidate, you will be part of our dynamic team responsible for crafting exquisite desserts that delight...

Job Overview:Pullman is seeking a highly skilled and experienced Executive Chef to lead our culinary team in Adelaide, Australia. This is an exciting opportunity for a talented individual to create exceptional dining experiences for our guests.Key Responsibilities:Culinary Leadership: Oversee the kitchen brigade and ensure high-quality dishes are prepared...

About TGI FridaysTGI Fridays is a leading global restaurant chain known for its innovative and delicious dining experience.We are committed to providing an exceptional work environment that fosters growth, creativity, and teamwork.Salary Range$60,000 - $80,000 per annum based on qualifications and experience.Job DescriptionKey Responsibilities:Produce...

About the OpportunityWe are seeking a talented Executive Chef to lead our culinary team in South Australia. As a key member of our management team, you will be responsible for menu development, kitchen management, and team leadership.Key Responsibilities:Develop and implement menus that showcase local flavors and ingredientsLead a high-performing kitchen...

We are seeking a skilled Sous Chef to join our team at a scenic location in Adelaide.This fantastic opportunity is perfect for those who value work-life balance and a strong company culture.As a Sous Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes under the guidance of our experienced Head Chef.You will assist in...

Job OverviewSofitel Adelaide is seeking a highly skilled Executive Pastry Chef to join our culinary team. This is a fantastic opportunity for an experienced pastry professional to lead the pastry section and contribute to the hotel's food profitability.About the RoleAs an Executive Pastry Chef, you will oversee food preparation, production, and...

Job Title: Chef de PartieHilton Adelaide is seeking a skilled Chef de Partie to oversee food preparation, maintain high food and safety standards, and contribute to menu planning.Key Responsibilities:Prepare food efficiently, economically, and hygienicallySUPPORT kitchen operations and ensure timely servicePlan and prep high-quality food for the restaurant,...

About Marriott InternationalAs a leading hospitality company, Marriott International is committed to delivering exceptional guest experiences. Our flagship brand, Marriott Hotels, drives innovation and sets the pace in the industry.We're seeking an experienced Demi Chef to join our team as an Executive Sous Chef - Food Innovation Specialist. This role offers...