
Senior Culinary Operations Manager
5 days ago
Job Title: Senior Culinary Operations Manager
We are seeking an experienced and skilled Senior Culinary Operations Manager to lead our culinary team in delivering high-quality, nutritious meals that support the health and wellbeing of our residents.
Job Description:As our Senior Culinary Operations Manager, you will be responsible for overseeing menu planning, stock control, and compliance with food safety standards. You will also manage day-to-day kitchen operations, supervise and roster catering staff, and foster a positive team culture.
Key Responsibilities:- Developing seasonal, nutritious, and appetising menus that cater to residents' dietary needs and preferences.
- Ensuring compliance with Aged Care Quality Standards, food safety regulations, and HACCP requirements.
- Managing kitchen operations, budgets, and staff training to maintain efficiency and quality.
- Certificate IV in Commercial Cookery or higher.
- Food Safety Certificate (mandatory).
- Minimum two years of experience in a similar catering or chef role.
- Strong leadership skills with experience in managing a kitchen team.
- Knowledge of aged care dietary requirements, including texture-modified diets and food-based supplementation.
- Competitive salary based on experience.
- NFP Salary Packaging options.
- Retail discounts with Blue Light Card Australia.
- Employer visa sponsorship available for the right candidate.
- Relocation support to help settle into the community.
- Accommodation options available to support your move.
Our organisation is committed to providing high-quality care and services to our residents. We value our staff and offer a range of benefits and opportunities for career growth and development.
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