Sous Chef
3 weeks ago
Apply now Job no: 533506
Work type: Permanent Full Time
Location: Sydney
Categories: Culinary
Overview
The Star Sydney is seeking a passionate and dedicated Sous Chef to join our Oasis Team at The Star Sydney. This is an extraordinary opportunity to progress your career and develop your skills under mentorship from leading chefs in Sydney.
A few of your responsibilities:
- Assist Chef de Cuisine to manage guest service effectiveness, team performance and development, and service enhancements
- Oversee both Asian and Western stations by supervising and leading by example
- Train and coach Commis and Demi Cooks, and guide employees to perform kitchen operations
- Ensure outlets comply with HACCP standards by conducting daily monitoring and walkthroughs of the back of house
- Review stocktake daily and ensure appropriate orders are placed and stock is received
What we are looking for
- Solid Chef de Partie/Jr Sous Chef experience and relevant tertiary qualifications, such as Certificate IV in Commercial Cookery
- Experience working in a busy, fast-paced kitchen environment
- Strong understanding of produce, culinary techniques, and kitchen equipment
- Excellent communication and interpersonal skills
- Ability to commit to 40 hours per week working varied shifts, including weekends and holidays
About you
As a dedicated and passionate sous chef, you bring a strong foundation of culinary expertise, leadership, and creativity to every kitchen you work in. You thrive under pressure and take pride in delivering exceptional dishes that reflect both precision and artistry. Beyond the kitchen, you value teamwork, mentorship, and continuous learning for yourself and your team.
Your role will be pivotal for the Oasis Kitchen’s success.
What can we offer you
- Complimentary buffet meal on every shift
- Uniform laundered and ready for you daily on property
- Discounted parking available in the city
- Up to 30% Discounts across award winning restaurants and accommodation
- An organisation that values diversity, teamwork and being your best self
- Industry Award hourly rates, penalty rates for working nights, weekends, and public holidays
- Diversity & Inclusion areas of focus including Multicultural, Gender, Aboriginal & Torres Strait Islander and LGBTQI+
Please be aware that eligibility checks are required as part of the recruitment process and ongoing employment for this position.
Our Culture
At The Star, we are committed to creating a diverse, equitable and inclusive workplace that contributes to exceptional experiences for our guests, a great place to work for our team members and positive outcomes for our communities. We believe in authenticity that embodies our Company values: Build Memorable Connections, Own It, Lead with Integrity, and Take Good Care.
We welcome applications from all cultures, ages, religions, genders, LGBTQI+ people, Australia’s First Nations Peoples, and people with disabilities. We recognise the distinctive challenges that trans and gender-diverse applicants may encounter during the recruitment process. Flexible working options are available to help team members balance work and life and support well-being needs.
The Star was awarded WGEA Employer of Citation for Gender Equality (2022-24) and has been recognised as a 2024 GOLD Employer by the Australian Workplace Equality Index (AWEI), which evaluates LGBTQI+ inclusiveness in the workplace.
It/'s your time to SHINE Click on the link below to make your next career move with The Star.
Advertised: 30 Sep 2025 AUS Eastern Standard Time
Applications close: 10 Oct 2025 AUS Eastern Daylight Time
The Star Entertainment Group recognises the continuing connection to land, sea and community of First Nations peoples, and we pay our respects to Elders, past and present. We respectfully acknowledge the Traditional Owners of the land on which our properties are located - the Turrbal and Jagera people of the Brisbane region, the Yugambeh language people of the Gold Coast region, and the Gadigal people of the Eora Nation in Pyrmont.
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