Head Chefs, Sous Chefs
3 weeks ago
Overview
Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country.
We're on the lookout for a talented Head Chefs, Sous Chef and Chef de Parties to become a pivotal part of our expanding team.
What are we looking for
A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our New South Wales venues
We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible for the preparation and delivery of our amazing food within a high-volume restaurant and pub environment. We are searching for a team player who has thorough cleanliness and kitchen hygiene. You will deliver food and service to TGI Friday/'s standards, adhere to Australian legal requirements, and make a valued contribution to overall business performance.
- Ensuring all meals are cooked TGI Friday's Way.
- Following our national recipes & plating guides
- Ensuring all meals are served as quick as possible and are of the highest quality every time.
- Food safety and hygiene are extremely important to us, our kitchen is always sparkling clean and well organised.
- Adhering to all food preparation and cleanliness guidelines is a must.
- Ensuring staff are allocated sections and secondary duties throughout their shifts, as well as managing general kitchen operations in conjunction with the Sous and Head Chef.
- Contributing to the Back of House Management team to improve current menu items and to develop specials and LTO’s (limited time offers) ideas.
- Managing stock ordering, delivery receipts, temperature log reporting.
Qualifications
- Diploma qualification in a relevant field and/or 2-3 years of relevant work experience required for this role
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
Job Details
Job Type: Full-time
Pay: $70,000.00 – $90,000.00 per year
Supplementary Pay: Bonus
Work Location: In person
#J-18808-Ljbffr
-
Head Chefs, Sous Chefs
2 weeks ago
City of Rockingham, Australia The Sporting Globe Full time $70,000 - $90,000 per year Unleash Your Culinary MasteryThe Sporting Globe is Australia's most loved sports bar and grill serving over two million customers annually. It is the ultimate place to eat, drink, and watch sport with our offering of quality casual dining, big atmosphere entertainment, customer-first service, and a world-class fit-out. We have been recognised as a leader...
-
Immediate Start: Head Chefs, Sous Chefs
3 weeks ago
Council of the City of Sydney, Australia The Sporting Globe Full timeThe Sporting Globe® is Australia’s most loved sports bar and grill serving over two million customers annually. It is the ultimate place to eat, drink, and watch sport with our offering of quality casual dining, big atmosphere entertainment, customer-first service, and a world-class fit-out. We have been recognised as a leader in sporting entertainment by...
-
Head Chefs, Sous Chefs
7 days ago
City Of Joondalup, Australia TGI Fridays Full timeOverview Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. TGI FRIDAYS is experiencing significant growth, particularly in Australia, with new restaurants opening across the country. We are looking for Head Chefs, Sous Chefs and Chef de Parties to become a pivotal...
-
Head Chefs, Sous Chefs
4 days ago
Sydney, New South Wales, Australia Signature Hospitality Group Full time $70,000 - $90,000 per yearJoin TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country.We're on the lookout for a...
-
Sous Chef
1 week ago
Shire of Esperance, Australia 33 Degrees Esperance Full time $60,000 - $80,000 per yearSous Chef – Full-TimeLocation: Esperance, WAVenue: 33 Degrees EsperanceAre you an enthusiastic and ambitious Sous Chef looking to make your mark in a thriving coastal venue? Join usat 33 Degrees Esperance, where we combine high-quality dining with a relaxed, modern vibe on the stunning Esperance foreshore.Opened in September 2021, our venue overlooks the...
-
Sous Chef
2 weeks ago
Sydney, New South Wales, Australia The Sam Prince Hospitality Group Pty Ltd Full time $60,000 - $80,000 per yearYour new challengeWe are looking for an energetic and ambitious sous chef to join our team at Kid Kyoto.A fun and exciting opportunity exists for a motivated Sous Chef with a passion to join us.You will be responsible for overseeing the kitchen with the Head chef, preparation and production of our menu dishes, whilst mentoring our driven kitchen team at Kid...
-
Chefs / Sous Chef / Head Chef
2 weeks ago
Sydney, New South Wales, Australia 2773 Cafe Glenbrook Full time $104,000 - $130,878 per yearWe are on the lookout for GREAT Chefs at our 4 Amazing venues in the Penrith / Lower Blue Mountains area.Our group of casual dining venues which include;Laughin' Boy Cafe Emu Plains2773 GlenbrookThe Conservation Hut Wentworth Fallsas well as our brand new venue Regatta Park Kitchen Emu PlainsWe are expanding our Kitchen Teams and we are on the lookout for...
-
Sous Chef
2 weeks ago
Sydney, New South Wales, Australia INDU Dining [Sam Prince Hospitality Group] Full time $75,000 - $80,000 per yearThe Sam Prince Hospitality GroupWe are looking for an energetic and ambitious sous chef to join our team at Kid Kyoto.A fun and exciting opportunity exists for a motivated Sous Chef with a passion to join us.You will be responsible for overseeing the kitchen with the Head chef, preparation and production of our menu dishes, whilst mentoring our driven...
-
Head Chef
4 days ago
Council of the City of Sydney, Australia Shakespeare Hotel Full timeJob Overview Surry Hills iconic Shakespeare Hotel is seeking a talented and motivated Head Chef who has a passion for the hospitality industry. Benefits - Competitive salary package $80,000 - $90,000 pa. - Immediate start - Sponsorship opportunity for right candidate - Flexible working hours Task & Responsibilities Key Responsibilities - Lead, mentor, and...
-
Maitland City Council, Australia TGI Fridays Full timeJoin TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a...