Sous Chef

Merivale: Executive Sous Chef AssistantWe are seeking an experienced Executive Sous Chef Assistant to join our team at Merivale. This is a fantastic opportunity for a skilled chef who can work independently in the hot section and take on additional responsibilities.About the RoleThe ideal candidate will have 1-2 years of experience working in a fast-paced...

Chef De Partie Competitive pay per hour Choose your own availability Amazing venues to choose from ABOUT THE ROLE: About JRM:JRM is Australia's leading hospitality staffing agency, headed up by acclaimed chef and industry thought...

Chef De Partie Competitive pay per hour Choose your own availability Immediate start ABOUT THE ROLE: About JRMJRM is Australia's leading hospitality staffing agency, headed up by acclaimed chef and industry thought leader, Chef...

About JRM HospitalityJRM Hospitality is a renowned dining establishment based in the Sutherland Shire, offering an upscale fine dining experience with a focus on seasonal a la carte menus.Head Chef RoleWe are seeking an energetic and experienced Head Chef to join our team. As a key member of our culinary team, you will be responsible for creating and...

My client is looking to partner with an energetic Head Chef who excels in menu creativity and development with on trend, seasonal changes. Based in the Sutherland Shire, our client is a thriving a la carte fine dining, 160 seat restaurant. The menu pays homage to classic French influences, with modern Australian quality at its core. Quality is uncompromised...

About the RoleWe are seeking a skilled and experienced Head Chef to join our team at JRM Hospitality, a thriving fine dining restaurant in the Sutherland Shire.Key Responsibilities:Develop and implement seasonal menus that showcase classic French influences with modern Australian quality.Collaborate with the management team on business planning and...

About UsFiredoor is the only fire-powered restaurant in Australia, offering a truly unique dining experience.We are situated in the heart of Surry Hills, where our chef and owner, Lennox Hastie, works closely with fire and ingredients to create a seasonally-driven menu daily.Who We Are Looking ForWe are seeking an experienced Chef de Partie who is passionate...

About the role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at JRM Hospitality in Sydney.This is an excellent opportunity for a talented individual to take on a leadership role, working closely with the Head Chef to manage day-to-day kitchen operations.As a key member of our team, you will be responsible for mentoring...

Everyone has a part to play - Liquid & Larder’s success is built on the people that work with us. We’re looking for people who understand how a great hospitality experience both front and back of house is the sum of many parts. **Kitchen Porters** **Kitchen Porter** Sydney-based hospitality group Liquid & Larder is searching for an important addition...

Career Opportunity: Culinary Team MemberA competitive hourly rate of AU$25.00 to AU$35.00 Select your own availability and work schedule About the Company:JRM Hospitality is a leading hospitality staffing agency in Australia, founded by acclaimed Chef James Metcalfe.Our focus on quality and professionalism sets us apart from other agencies, enabling our...

About the RoleWe are seeking an experienced and dedicated Sous Chef to join our team at a renowned premium venue in Sydney.This opportunity offers a chance to work in a well-established company, collaborate with a great team, and thrive in an outstanding culture. You will enjoy a flexible roster and have the chance to share your creative input while serving...