Executive Sous Chef

About the RoleWe are seeking a highly skilled Executive Sous Chef to join our award-winning team at Stamford Grand Adelaide. As a key member of our culinary team, you will be responsible for maintaining high standards of food production and service, while leading and mentoring our growing team.Key ResponsibilitiesDirect report to the Executive Chef, you will...

Executive Sous Chef Location: Glenelg Join the Kitchen Team at Stamford Grand Adelaide About Stamford Hotels and Resorts Stamford Hotels and Resorts, a part of the Stamford Group, manages the Group’s portfolio of luxury premium hotels located in Australia. The hotel portfolio consists of nearly 1800 rooms and over 1000 employees. In addition to the...

About the RoleA unique opportunity exists for a highly skilled Executive Sous Chef with HACCP experience to join our award-winning team at Stamford Grand Adelaide on a full-time basis.Key ResponsibilitiesDirect report to the Executive Chef, we seek a passionate individual with a flair for developing and mentoring our growing team.Proven ability to maintain...

About the RoleA unique opportunity exists for a highly skilled Executive Sous Chef with HACCP experience to join our award-winning team at Stamford Grand Adelaide on a full-time basis.Key ResponsibilitiesDirect report to the Executive Chef, seeking a passionate individual with a flair for developing and mentoring our growing teamProven ability to maintain...

About the RoleA unique opportunity exists for a highly skilled Executive Sous Chef with HACCP experience to join our award-winning team at Stamford Grand Adelaide on a full-time basis.Key ResponsibilitiesDirect report to the Executive Chef, we seek a passionate individual with a flair for developing and mentoring our growing teamProven ability to maintain...

About the RoleA unique opportunity exists for a highly skilled Executive Sous Chef with HACCP experience to join our award-winning team at Stamford Grand Adelaide on a full-time basis.We are seeking a passionate individual with a flair for developing and mentoring our growing team, who can lead under pressure, coach and guide to ensure culinary service...

About the Role:We are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at Marriott Hotels. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and consistency in food production, and providing exceptional customer service...

Executive Sous ChefAbout the RoleWe are seeking an experienced Executive Sous Chef to join our kitchen team at Stamford Grand Adelaide. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our dishes, ensuring exceptional quality and consistency.About Stamford Hotels and ResortsStamford Hotels and...

Executive Sous ChefAbout the RoleWe are seeking an experienced Executive Sous Chef to join our kitchen team at Stamford Grand Adelaide. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen.About Stamford Hotels and ResortsStamford Hotels and Resorts is a leading hospitality...

Job DescriptionA career that lets your passion shine:As Sous Chef - Pastry you will assist the Executive Chef in the management of the kitchen team and pastry section to maximise Food and Beverage profitability. Working closely with the Executive Chef, you will oversee food preparation, production and implementation of menus which are designed to deliver...

Executive Sous ChefAbout the RoleWe are seeking an experienced Executive Sous Chef to join our team at Stamford Grand Adelaide. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of the kitchen, ensuring high-quality food production, and maintaining a safe and efficient work environment.Key ResponsibilitiesManage...

Join Frontline Recruitment in the heart of Adelaide CBD as we seek a talented Sous Chef to excel under our leadership. Our company is renowned for crafting unforgettable moments through our shared passion for food and wine. As a key member of our culinary team, you will prepare, cook, and present high-quality dishes within our speciality section. You will...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Frontline Recruitment. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality dishes in our specialty section.You will work closely with our Executive Chef to create menu items, recipes, and develop new...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Frontline Recruitment. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality dishes within our speciality section.Key ResponsibilitiesAssist the Executive Chef in creating menu items, recipes, and developing...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Frontline Recruitment. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality dishes in our speciality section.Key ResponsibilitiesAssist the Executive Chef in creating menu items, recipes, and developing...

Company DescriptionWinner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards, positioned in the heart of Adelaide, just footsteps from the River Torrens and Light Square, the Sofitel Adelaide is surrounded by the city’s historic treasures and contemporary icon, linking Adelaide’s...

About the Role:We are seeking a highly skilled and experienced Chef to join our team at dnata catering. As a key member of our kitchen operations, you will be responsible for preparing and cooking high-quality meals for our airline customers.Main Responsibilities:Prepare and cook hot and cold meals for Business and Economy class flights.Manage bulk...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our team at Frontline Recruitment. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality dishes within our speciality section.Key ResponsibilitiesAssist the Executive Chef in creating menu items, recipes, and developing...

About the RoleWe are seeking a talented Executive Chef to lead our culinary team in regional South Australia and Northern Territory. As a Head Chef, you will be responsible for managing kitchen operations, developing menus, and ensuring exceptional food quality.Key ResponsibilitiesLead a team of Sous Chefs and Chef De Partys to deliver high-quality...

About the RoleWe are seeking an experienced Head Chef to lead our culinary team and drive the success of our restaurant group. As a key member of our team, you will be responsible for menu creation, kitchen operations, and team management.Key ResponsibilitiesDevelop and implement menus that showcase our culinary expertise and exceed customer expectationsLead...